Mixed grain — Production in Canada

Canada: Mixed grain — Production was 151,911 t in 2024. ◆ Volatile

Latest (2024)
151,911 t
Change on year
down 0.6%
World rank
4th
of 35 countries
All-time high
2.19 million t
in 1971
All-time low
149,200 t
in 2017
Years of data
64
1961–2024

Mixed grain — Production in Canada, 1961–2024

0500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, mixed grain — production in Canada stood at 151,911 t.

Compared with earlier readings it is down 0.6% on the previous year and down 1.9% over ten years.

Over the whole period, mixed grain — production in Canada peaked at 2.19 million t in 1971 and was at its lowest, 149,200 t, in 2017.

That places Canada 4th out of 35 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Mixed grain — Production in Canada, year by year

Annual values for Mixed grain — Production in Canada, 1961 to 2024.
Year t Change
1961 1.25 million t —
1962 1.48 million t +17.9%
1963 1.44 million t -2.1%
1964 1.45 million t +0.6%
1965 1.65 million t +13.6%
1966 1.66 million t +0.8%
1967 1.57 million t -5.6%
1968 1.69 million t +7.5%
1969 1.79 million t +6.3%
1970 2.03 million t +13.0%
1971 2.19 million t +7.9%
1972 2.13 million t -2.6%
1973 1.98 million t -7.0%
1974 1.65 million t -16.8%
1975 1.82 million t +10.4%
1976 1.56 million t -14.3%
1977 1.60 million t +2.4%
1978 1.64 million t +2.4%
1979 1.56 million t -4.6%
1980 1.51 million t -3.3%
1981 1.46 million t -3.4%
1982 1.48 million t +1.7%
1983 1.15 million t -22.7%
1984 1.24 million t +8.0%
1985 1.26 million t +2.2%
1986 1.08 million t -14.4%
1987 1.09 million t +0.5%
1988 652,400 t -40.0%
1989 730,000 t +11.9%
1990 704,000 t -3.6%
1991 618,100 t -12.2%
1992 604,100 t -2.3%
1993 712,100 t +17.9%
1994 630,900 t -11.4%
1995 653,300 t +3.6%
1996 581,900 t -10.9%
1997 626,400 t +7.6%
1998 540,000 t -13.8%
1999 462,800 t -14.3%
2000 434,900 t -6.0%
2001 446,500 t +2.7%
2002 358,900 t -19.6%
2003 384,400 t +7.1%
2004 342,500 t -10.9%
2005 316,400 t -7.6%
2006 346,500 t +9.5%
2007 262,600 t -24.2%
2008 230,100 t -12.4%
2009 233,200 t +1.3%
2010 243,800 t +4.5%
2011 239,600 t -1.7%
2012 176,500 t -26.3%
2013 162,500 t -7.9%
2014 154,800 t -4.7%
2015 155,500 t +0.5%
2016 174,900 t +12.5%
2017 149,200 t -14.7%
2018 203,300 t +36.3%
2019 191,700 t -5.7%
2020 233,000 t +21.5%
2021 217,520 t -6.6%
2022 202,805 t -6.8%
2023 152,885 t -24.6%
2024 151,911 t -0.6%

Canada compared with similar countries

  • Canada's 151,911 t is above the median for high income countries, which is 1,480 t, 102.6× the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.55 million t 1.25 million t 1.79 million t 9
1970s 1.81 million t 1.56 million t 2.19 million t 10
1980s 1.17 million t 652,400 t 1.51 million t 10
1990s 613,360 t 462,800 t 712,100 t 10
2000s 335,600 t 230,100 t 446,500 t 10
2010s 185,180 t 149,200 t 243,800 t 10
2020s 191,624 t 151,911 t 233,000 t 5

Countries ranked near Canada

  1. 1 Poland 817,940 t compare
  2. 1 Republic of Moldova 3,122 t compare
  3. 2 France 291,320 t compare
  4. 3 Türkiye 0 t compare
  5. 3 USSR 189,000 t compare
  6. 5 Spain 120,690 t compare
  7. 6 Finland 47,040 t compare
  8. 7 United Kingdom of Great Britain and Northern Ireland 46,957 t compare

See the full ranking of 51 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is mixed grain — production in Canada?
Mixed grain — production in Canada was 151,911 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mixed grain — production recorded in Canada?
The highest recorded value was 2.19 million t in 1971.
What is the lowest mixed grain — production recorded in Canada?
The lowest recorded value was 149,200 t in 2017.
How does Canada rank for mixed grain — production?
Canada ranks 4th out of 35 countries with data for 2024.
Is mixed grain — production rising or falling in Canada?
Over the last ten years it is down 1.9%. The long-run trend across the full record is volatile.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mixed grain — Production. Statizoid updates them automatically from the source API.

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Mixed grain — Production in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/mixed-grain-production/canada/

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About this data

Indicator
Mixed grain — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,181 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.