Miscellaneous — Protein supply quantity in Comoros

Comoros: Miscellaneous — Protein supply quantity was 180.3 t in 2023. ◆ Volatile

Latest (2023)
180.3 t
Change on year
down 23.8%
World rank
141st
of 189 countries
All-time high
404.22 t
in 2018
All-time low
20.65 t
in 2010
Years of data
14
2010–2023

Miscellaneous — Protein supply quantity in Comoros, 2010–2023

01002003004002010201620232010: 20.6 t2011: 21.9 t2012: 32.7 t2013: 75.7 t2014: 28.5 t2015: 29.2 t2016: 180.3 t2017: 147.1 t2018: 404.2 t2019: 85.2 t2020: 90.9 t2021: 100.6 t2022: 236.5 t2023: 180.3 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for miscellaneous — protein supply quantity in Comoros is 180.3 t, measured in 2023.

That represents a change of down 23.8% on the previous year and up 138.3% over ten years.

Over the whole period, miscellaneous — protein supply quantity in Comoros peaked at 404.22 t in 2018 and was at its lowest, 20.65 t, in 2010.

That places Comoros 141st out of 189 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Miscellaneous — Protein supply quantity in Comoros, year by year

Annual values for Miscellaneous — Protein supply quantity (t) in Comoros, 2010 to 2023.
Year t Change
2010 20.65 t —
2011 21.94 t +6.2%
2012 32.7 t +49.0%
2013 75.67 t +131.4%
2014 28.51 t -62.3%
2015 29.19 t +2.4%
2016 180.29 t +517.6%
2017 147.14 t -18.4%
2018 404.22 t +174.7%
2019 85.16 t -78.9%
2020 90.89 t +6.7%
2021 100.63 t +10.7%
2022 236.49 t +135.0%
2023 180.3 t -23.8%

Comoros compared with similar countries

  • Comoros's 180.3 t is below the median for lower middle income countries, which is 974.95 t, 18% of the median. (41 countries reporting)
  • Comoros's 180.3 t is below the median for Sub-Saharan Africa, which is 1,002 t, 18% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Miscellaneous — Protein supply quantity in Comoros changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +517.6% 29.19 t 180.29 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 102.55 t 20.65 t 404.22 t 10
2020s 152.08 t 90.89 t 236.49 t 4

Countries ranked near Comoros

  1. 138 Myanmar 208.3 t compare
  2. 139 Guinea-Bissau 186.15 t compare
  3. 140 Tonga 183.47 t compare
  4. 142 Bhutan 158.43 t compare
  5. 143 Saint Lucia 138.9 t compare
  6. 144 Samoa 131.03 t compare

See the full ranking of 219 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is miscellaneous — protein supply quantity in Comoros?
Miscellaneous — protein supply quantity in Comoros was 180.3 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — protein supply quantity recorded in Comoros?
The highest recorded value was 404.22 t in 2018.
What is the lowest miscellaneous — protein supply quantity recorded in Comoros?
The lowest recorded value was 20.65 t in 2010.
How does Comoros rank for miscellaneous — protein supply quantity?
Comoros ranks 141st out of 189 countries with data for 2023.
Is miscellaneous — protein supply quantity rising or falling in Comoros?
Over the last ten years it is up 138.3%. The long-run trend across the full record is volatile.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Miscellaneous — Protein supply quantity in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/miscellaneous-protein-supply-quantity-t/comoros/

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About this data

Indicator
Miscellaneous — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 2,962 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.