Miscellaneous — Import quantity in United States of America
United States of America: Miscellaneous — Import quantity was 2,297 1000 t in 2023. ◆ Volatile
Miscellaneous — Import quantity in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for miscellaneous — import quantity in United States of America is 2,297 1000 t, measured in 2023.
The figure is down 3.9% on the previous year.
Over the whole period, miscellaneous — import quantity in United States of America peaked at 2,390 1000 t in 2022 and was at its lowest, 0 1000 t, in 2010.
That places United States of America 7th out of 29 groups with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Miscellaneous — Import quantity in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 2,390 1000 t | — |
| 2023 | 2,297 1000 t | -3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 1,172 1000 t | 0 1000 t | 2,390 1000 t | 4 |
Countries ranked near United States of America
- 4 France 1,009 1000 t compare
- 5 Netherlands (Kingdom of the) 956 1000 t compare
- 6 Canada 939 1000 t compare
- 7 Australia and New Zealand 546 1000 t compare
- 8 Belgium 544 1000 t compare
- 9 China, mainland 539 1000 t compare
- 10 Mexico 489 1000 t compare
More agriculture & rural data for United States of America
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.78 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.33 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.78 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.33 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.78 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.33 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.7367 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -12.64 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -1.07 % change on previous year (2024)
Frequently asked questions
- What is miscellaneous — import quantity in United States of America?
- Miscellaneous — import quantity in United States of America was 2,297 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest miscellaneous — import quantity recorded in United States of America?
- The highest recorded value was 2,390 1000 t in 2022.
- What is the lowest miscellaneous — import quantity recorded in United States of America?
- The lowest recorded value was 0 1000 t in 2010.
- How does United States of America rank for miscellaneous — import quantity?
- United States of America ranks 7th out of 29 groups with data for 2023.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.