Miscellaneous — Food supply in Melanesia

Melanesia: Miscellaneous — Food supply was 52,111 million Kcal in 2023. ▲ Rising

Latest (2023)
52,111 million Kcal
Change on year
down 5.0%
Rank
25th
of 39 regions
All-time high
54,826 million Kcal
in 2022
All-time low
31,265 million Kcal
in 2011
Years of data
14
2010–2023

Miscellaneous — Food supply in Melanesia, 2010–2023

020.0k40.0k60.0k2010201620232010: 32.5k million Kcal2011: 31.3k million Kcal2012: 31.8k million Kcal2013: 32.4k million Kcal2014: 40.3k million Kcal2015: 39.7k million Kcal2016: 39.1k million Kcal2017: 36.9k million Kcal2018: 37.7k million Kcal2019: 37.6k million Kcal2020: 41.7k million Kcal2021: 45.9k million Kcal2022: 54.8k million Kcal2023: 52.1k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Melanesia recorded 52,111 million Kcal for miscellaneous — food supply in 2023.

Compared with earlier readings it is down 5.0% on the previous year and up 60.8% over ten years.

Over the whole period, miscellaneous — food supply in Melanesia peaked at 54,826 million Kcal in 2022 and was at its lowest, 31,265 million Kcal, in 2011.

Melanesia ranks 25th of 39 regions on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 35,936 million Kcal 31,265 million Kcal 40,303 million Kcal 10
2020s 48,617 million Kcal 41,651 million Kcal 54,826 million Kcal 4

Countries ranked near Melanesia

  1. 22 Ireland 73,336 million Kcal compare
  2. 23 Ghana 72,421 million Kcal compare
  3. 24 Belarus, Republic of 72,217 million Kcal compare
  4. 25 Czechia 70,264 million Kcal compare
  5. 26 Kuwait 63,904 million Kcal compare
  6. 27 Afghanistan, Islamic Republic of 57,567 million Kcal compare
  7. 28 Jamaica 55,532 million Kcal compare

See the full ranking of 208 places →

More agriculture & rural data for Melanesia

All data for Melanesia →

Frequently asked questions

What is miscellaneous — food supply in Melanesia?
Miscellaneous — food supply in Melanesia was 52,111 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — food supply recorded in Melanesia?
The highest recorded value was 54,826 million Kcal in 2022.
What is the lowest miscellaneous — food supply recorded in Melanesia?
The lowest recorded value was 31,265 million Kcal in 2011.
How does Melanesia rank for miscellaneous — food supply?
Melanesia ranks 25th out of 39 regions with data for 2023.
Is miscellaneous — food supply rising or falling in Melanesia?
Over the last ten years it is up 60.8%. The long-run trend across the full record is rising.
Where does this Melanesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Food supply (kcal). Statizoid updates them automatically from the source API.

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Miscellaneous — Food supply in Melanesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/miscellaneous-food-supply-kcal/melanesia/

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About this data

Indicator
Miscellaneous — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 2,817 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.