Miscellaneous — Export quantity in Southern Asia

Southern Asia: Miscellaneous — Export quantity was 391 1000 t in 2023. ▲ Rising

Latest (2023)
391 1000 t
Change on year
up 2.9%
Rank
20th
of 31 groups
All-time high
391 1000 t
in 2023
All-time low
109 1000 t
in 2010
Years of data
14
2010–2023

Miscellaneous — Export quantity in Southern Asia, 2010–2023

1002003004002010201620232010: 109 1000 t2011: 112 1000 t2012: 109 1000 t2013: 116 1000 t2014: 153 1000 t2015: 113 1000 t2016: 184 1000 t2017: 185 1000 t2018: 197 1000 t2019: 232 1000 t2020: 259 1000 t2021: 306 1000 t2022: 380 1000 t2023: 391 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for miscellaneous — export quantity in Southern Asia is 391 1000 t, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 2.9% on the previous year and up 237.1% over ten years.

Over the whole period, miscellaneous — export quantity in Southern Asia peaked at 391 1000 t in 2023 and was at its lowest, 109 1000 t, in 2010.

That places Southern Asia 20th out of 31 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 151 1000 t 109 1000 t 232 1000 t 10
2020s 334 1000 t 259 1000 t 391 1000 t 4

Countries ranked near Southern Asia

  1. 17 Viet Nam 411 1000 t compare
  2. 18 United Kingdom of Great Britain and Northern Ireland 402 1000 t compare
  3. 19 Egypt 318 1000 t compare
  4. 20 Austria 310 1000 t compare
  5. 21 India 291 1000 t compare
  6. 22 Russian Federation 282 1000 t compare
  7. 23 Australia and New Zealand 267 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is miscellaneous — export quantity in Southern Asia?
Miscellaneous — export quantity in Southern Asia was 391 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — export quantity recorded in Southern Asia?
The highest recorded value was 391 1000 t in 2023.
What is the lowest miscellaneous — export quantity recorded in Southern Asia?
The lowest recorded value was 109 1000 t in 2010.
How does Southern Asia rank for miscellaneous — export quantity?
Southern Asia ranks 20th out of 31 groups with data for 2023.
Is miscellaneous — export quantity rising or falling in Southern Asia?
Over the last ten years it is up 237.1%. The long-run trend across the full record is rising.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Miscellaneous — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,787 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.