Miscellaneous — Energy supply — Value in Senegal
Senegal: Miscellaneous — Energy supply — Value was 0 kcal/cap/d in 2023. ▬ Flat
Miscellaneous — Energy supply — Value in Senegal, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, miscellaneous — energy supply — value in Senegal stood at 0 kcal/cap/d. That is the highest value across all 14 years on record.
Over the whole period, miscellaneous — energy supply — value in Senegal peaked at 0 kcal/cap/d in 2010 and was at its lowest, 0 kcal/cap/d, in 2010.
Senegal ranks 135th of 166 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 kcal/cap/d | 0 kcal/cap/d | 0 kcal/cap/d | 10 |
| 2020s | 0 kcal/cap/d | 0 kcal/cap/d | 0 kcal/cap/d | 4 |
Countries ranked near Senegal
- 135 Austria 0 kcal/cap/d compare
- 135 Bangladesh 0 kcal/cap/d compare
- 135 Brazil 0 kcal/cap/d compare
- 135 Costa Rica 0 kcal/cap/d compare
- 135 Côte d'Ivoire 0 kcal/cap/d compare
- 135 Dominican Republic 0 kcal/cap/d compare
- 135 Egypt 0 kcal/cap/d compare
- 135 Germany 0 kcal/cap/d compare
- 135 Greece 0 kcal/cap/d compare
- 135 Guatemala 0 kcal/cap/d compare
- 135 Hungary 0 kcal/cap/d compare
- 135 India 0 kcal/cap/d compare
- 135 Indonesia 0 kcal/cap/d compare
- 135 Italy 0 kcal/cap/d compare
- 135 Lithuania 0 kcal/cap/d compare
- 135 Malaysia 0 kcal/cap/d compare
- 135 Malta 0 kcal/cap/d compare
- 135 Mexico 0 kcal/cap/d compare
- 135 Morocco 0 kcal/cap/d compare
- 135 Myanmar 0 kcal/cap/d compare
- 135 Pakistan 0 kcal/cap/d compare
- 135 Poland 0 kcal/cap/d compare
- 135 Russian Federation 0 kcal/cap/d compare
- 135 Slovakia 0 kcal/cap/d compare
- 135 Spain 0 kcal/cap/d compare
- 135 Sri Lanka 0 kcal/cap/d compare
- 135 Thailand 0 kcal/cap/d compare
- 135 Trinidad and Tobago 0 kcal/cap/d compare
- 135 Tunisia 0 kcal/cap/d compare
- 135 Ukraine 0 kcal/cap/d compare
- 135 United Republic of Tanzania 0 kcal/cap/d compare
More agriculture & rural data for Senegal
- Agriculture share gdp 17.08 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 17.08 (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 44.2% (2025)
- Rural population growth 1.1% (2025)
- Rural population 8.37 million (2025)
- Agriculture, forestry, and fishing, value added 17.1% (2025)
- Agriculture, forestry, and fishing, value added 6.32 billion current US$ (2025)
- Bananas — Production 38,625 t (2024)
Frequently asked questions
- What is miscellaneous — energy supply — value in Senegal?
- Miscellaneous — energy supply — value in Senegal was 0 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest miscellaneous — energy supply — value recorded in Senegal?
- The highest recorded value was 0 kcal/cap/d in 2010.
- What is the lowest miscellaneous — energy supply — value recorded in Senegal?
- The lowest recorded value was 0 kcal/cap/d in 2010.
- How does Senegal rank for miscellaneous — energy supply — value?
- Senegal ranks 135th out of 166 countries with data for 2023.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.