Miscellaneous — Energy supply — Value in Bahamas

Bahamas: Miscellaneous — Energy supply — Value was 105 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
105 kcal/cap/d
Change on year
up 2.9%
World rank
7th
of 154 countries
All-time high
188 kcal/cap/d
in 2011
All-time low
89 kcal/cap/d
in 2018
Years of data
14
2010–2023

Miscellaneous — Energy supply — Value in Bahamas, 2010–2023

0501001502002010201620232010: 164 kcal/cap/d2011: 188 kcal/cap/d2012: 158 kcal/cap/d2013: 113 kcal/cap/d2014: 94 kcal/cap/d2015: 107 kcal/cap/d2016: 111 kcal/cap/d2017: 98 kcal/cap/d2018: 89 kcal/cap/d2019: 92 kcal/cap/d2020: 92 kcal/cap/d2021: 102 kcal/cap/d2022: 102 kcal/cap/d2023: 105 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

Bahamas recorded 105 kcal/cap/d for miscellaneous — energy supply — value in 2023.

That represents a change of up 2.9% on the previous year and down 7.1% over ten years.

Over the whole period, miscellaneous — energy supply — value in Bahamas peaked at 188 kcal/cap/d in 2011 and was at its lowest, 89 kcal/cap/d, in 2018.

That places Bahamas 7th out of 154 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Miscellaneous — Energy supply — Value in Bahamas, year by year

Annual values for Miscellaneous — Energy supply — Value in Bahamas, 2010 to 2023.
Year kcal/cap/d Change
2010 164 kcal/cap/d —
2011 188 kcal/cap/d +14.6%
2012 158 kcal/cap/d -16.0%
2013 113 kcal/cap/d -28.5%
2014 94 kcal/cap/d -16.8%
2015 107 kcal/cap/d +13.8%
2016 111 kcal/cap/d +3.7%
2017 98 kcal/cap/d -11.7%
2018 89 kcal/cap/d -9.2%
2019 92 kcal/cap/d +3.4%
2020 92 kcal/cap/d +0.0%
2021 102 kcal/cap/d +10.9%
2022 102 kcal/cap/d +0.0%
2023 105 kcal/cap/d +2.9%

Bahamas compared with similar countries

  • Bahamas's 105 kcal/cap/d is above the median for high income countries, which is 18 kcal/cap/d, 5.8× the median. (49 countries reporting)
  • Bahamas's 105 kcal/cap/d is above the median for Latin America & Caribbean, which is 18 kcal/cap/d, 5.8× the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 121.4 kcal/cap/d 89 kcal/cap/d 188 kcal/cap/d 10
2020s 100.25 kcal/cap/d 92 kcal/cap/d 105 kcal/cap/d 4

Countries ranked near Bahamas

  1. 4 Lao People's Democratic Republic 25 kcal/cap/d compare
  2. 4 Saint Vincent and the Grenadines 117 kcal/cap/d compare
  3. 5 Marshall Islands 109 kcal/cap/d compare
  4. 5 Venezuela (Bolivarian Republic of) 11 kcal/cap/d compare
  5. 6 Bolivia (Plurinational State of) 5 kcal/cap/d compare
  6. 6 China, Hong Kong SAR 108 kcal/cap/d compare
  7. 7 Syrian Arab Republic 4 kcal/cap/d compare
  8. 8 Democratic People's Republic of Korea 3 kcal/cap/d compare
  9. 8 New Caledonia 102 kcal/cap/d compare
  10. 9 Belize 89 kcal/cap/d compare
  11. 9 Democratic Republic of the Congo 1 kcal/cap/d compare
  12. 9 Iran (Islamic Republic of) 1 kcal/cap/d compare
  13. 10 China, Macao SAR 87 kcal/cap/d compare

See the full ranking of 167 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is miscellaneous — energy supply — value in Bahamas?
Miscellaneous — energy supply — value in Bahamas was 105 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — energy supply — value recorded in Bahamas?
The highest recorded value was 188 kcal/cap/d in 2011.
What is the lowest miscellaneous — energy supply — value recorded in Bahamas?
The lowest recorded value was 89 kcal/cap/d in 2018.
How does Bahamas rank for miscellaneous — energy supply — value?
Bahamas ranks 7th out of 154 countries with data for 2023.
Is miscellaneous — energy supply — value rising or falling in Bahamas?
Over the last ten years it is down 7.1%. The long-run trend across the full record is falling.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Energy supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Miscellaneous — Energy supply — Value in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/miscellaneous-energy-supply-value/bahamas-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/miscellaneous-energy-supply-value/bahamas-the/">Miscellaneous — Energy supply — Value in Bahamas</a> — Statizoid

About this data

Indicator
Miscellaneous — Energy supply — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 2,234 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.