Miscellaneous — Calcium supply — Value in Marshall Islands
Marshall Islands: Miscellaneous — Calcium supply — Value was 324 mg/cap/d in 2023. ▬ Flat
Miscellaneous — Calcium supply — Value in Marshall Islands, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, miscellaneous — calcium supply — value in Marshall Islands stood at 324 mg/cap/d.
Compared with earlier readings it is down 9.0% on the previous year and up 2.9% over five years.
Marshall Islands ranks 5th of 154 countries on this measure, in the top 10%.
Miscellaneous — Calcium supply — Value in Marshall Islands, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2019 | 315 mg/cap/d | — |
| 2020 | 389 mg/cap/d | +23.5% |
| 2021 | 386 mg/cap/d | -0.8% |
| 2022 | 356 mg/cap/d | -7.8% |
| 2023 | 324 mg/cap/d | -9.0% |
Marshall Islands compared with similar countries
- Marshall Islands's 324 mg/cap/d is above the median for upper middle income countries, which is 48 mg/cap/d, 6.8× the median. (48 countries reporting)
- Marshall Islands's 324 mg/cap/d is above the median for East Asia & Pacific, which is 59 mg/cap/d, 5.5× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 315 mg/cap/d | 315 mg/cap/d | 315 mg/cap/d | 1 |
| 2020s | 363.75 mg/cap/d | 324 mg/cap/d | 389 mg/cap/d | 4 |
Countries ranked near Marshall Islands
- 2 Barbados 447 mg/cap/d compare
- 2 Côte d'Ivoire 0 mg/cap/d compare
- 2 Timor-Leste 91 mg/cap/d compare
- 3 Nauru 383 mg/cap/d compare
- 3 Republic of Moldova 86 mg/cap/d compare
- 4 Lao People's Democratic Republic 75 mg/cap/d compare
- 4 Saint Vincent and the Grenadines 347 mg/cap/d compare
- 5 Venezuela (Bolivarian Republic of) 32 mg/cap/d compare
- 6 Bolivia (Plurinational State of) 16 mg/cap/d compare
- 6 China, Hong Kong SAR 322 mg/cap/d compare
- 7 Bahamas 311 mg/cap/d compare
- 7 Syrian Arab Republic 12 mg/cap/d compare
- 8 Democratic People's Republic of Korea 10 mg/cap/d
- 8 New Caledonia 304 mg/cap/d compare
More agriculture & rural data for Marshall Islands
- Rural population, per capita 0.2089 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1994 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 1,513 current US$ per person (2024)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.74 % change on previous year (2024)
- Rural population, annual growth rate -5.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added 19.9% (2024)
- Agriculture as a share of GDP vs. GDP per capita 19.9% (2024)
- Rural population 20.9% (2025)
- Rural population growth -5.2% (2025)
Frequently asked questions
- What is miscellaneous — calcium supply — value in Marshall Islands?
- Miscellaneous — calcium supply — value in Marshall Islands was 324 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest miscellaneous — calcium supply — value recorded in Marshall Islands?
- The highest recorded value was 389 mg/cap/d in 2020.
- What is the lowest miscellaneous — calcium supply — value recorded in Marshall Islands?
- The lowest recorded value was 315 mg/cap/d in 2019.
- How does Marshall Islands rank for miscellaneous — calcium supply — value?
- Marshall Islands ranks 5th out of 154 countries with data for 2023.
- Where does this Marshall Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.