Miscellaneous — Calcium supply — Value in Marshall Islands

Marshall Islands: Miscellaneous — Calcium supply — Value was 324 mg/cap/d in 2023. ▬ Flat

Latest (2023)
324 mg/cap/d
Change on year
down 9.0%
World rank
5th
of 166 countries
All-time high
389 mg/cap/d
in 2020
All-time low
315 mg/cap/d
in 2019
Years of data
5
2019–2023

Miscellaneous — Calcium supply — Value in Marshall Islands, 2019–2023

01002003004002019202120232019: 315 mg/cap/d2020: 389 mg/cap/d2021: 386 mg/cap/d2022: 356 mg/cap/d2023: 324 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, miscellaneous — calcium supply — value in Marshall Islands stood at 324 mg/cap/d.

Compared with earlier readings it is down 9.0% on the previous year and up 2.9% over five years.

Marshall Islands ranks 5th of 166 countries on this measure, in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 315 mg/cap/d 315 mg/cap/d 315 mg/cap/d 1
2020s 363.75 mg/cap/d 324 mg/cap/d 389 mg/cap/d 4

Countries ranked near Marshall Islands

  1. 2 Barbados 447 mg/cap/d compare
  2. 3 Nauru 383 mg/cap/d compare
  3. 4 Saint Vincent and the Grenadines 347 mg/cap/d compare
  4. 6 China, Hong Kong SAR 322 mg/cap/d compare
  5. 7 Bahamas 311 mg/cap/d compare
  6. 8 New Caledonia 304 mg/cap/d compare

See the full ranking of 167 places →

More agriculture & rural data for Marshall Islands

All data for Marshall Islands →

Frequently asked questions

What is miscellaneous — calcium supply — value in Marshall Islands?
Miscellaneous — calcium supply — value in Marshall Islands was 324 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — calcium supply — value recorded in Marshall Islands?
The highest recorded value was 389 mg/cap/d in 2020.
What is the lowest miscellaneous — calcium supply — value recorded in Marshall Islands?
The lowest recorded value was 315 mg/cap/d in 2019.
How does Marshall Islands rank for miscellaneous — calcium supply — value?
Marshall Islands ranks 5th out of 166 countries with data for 2023.
Where does this Marshall Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Calcium supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Miscellaneous — Calcium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 2,234 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.