Minimum dietary energy requirement (kcal/cap/day) β€” Value in Germany

Germany: Minimum dietary energy requirement (kcal/cap/day) β€” Value was 1,944 kcal/cap/d in 2025. β–¬ Flat

Latest (2025)
1,944 kcal/cap/d
Change on year
down 0.1%
World rank
22nd
of 198 countries
All-time high
1,963 kcal/cap/d
in 2007
All-time low
1,944 kcal/cap/d
in 2025
Years of data
26
2000–2025

Minimum dietary energy requirement (kcal/cap/day) β€” Value in Germany, 2000–2025

05001.0k1.5k2.0k2000201220252000: 2.0k kcal/cap/d2001: 2.0k kcal/cap/d2002: 2.0k kcal/cap/d2003: 2.0k kcal/cap/d2004: 2.0k kcal/cap/d2005: 2.0k kcal/cap/d2006: 2.0k kcal/cap/d2007: 2.0k kcal/cap/d2008: 2.0k kcal/cap/d2009: 2.0k kcal/cap/d2010: 2.0k kcal/cap/d2011: 2.0k kcal/cap/d2012: 2.0k kcal/cap/d2013: 2.0k kcal/cap/d2014: 2.0k kcal/cap/d2015: 2.0k kcal/cap/d2016: 2.0k kcal/cap/d2017: 2.0k kcal/cap/d2018: 2.0k kcal/cap/d2019: 2.0k kcal/cap/d2020: 2.0k kcal/cap/d2021: 1.9k kcal/cap/d2022: 1.9k kcal/cap/d2023: 1.9k kcal/cap/d2024: 1.9k kcal/cap/d2025: 1.9k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for minimum dietary energy requirement (kcal/cap/day) β€” value in Germany is 1,944 kcal/cap/d, measured in 2025. That is the lowest value across all 26 years on record.

That represents a change of down 0.1% on the previous year and down 0.9% over ten years.

Over the whole period, minimum dietary energy requirement (kcal/cap/day) β€” value in Germany peaked at 1,963 kcal/cap/d in 2007 and was at its lowest, 1,944 kcal/cap/d, in 2025.

That places Germany 22nd out of 198 countries with data for 2025, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,960 kcal/cap/d 1,957 kcal/cap/d 1,963 kcal/cap/d 10
2010s 1,960 kcal/cap/d 1,953 kcal/cap/d 1,963 kcal/cap/d 10
2020s 1,947 kcal/cap/d 1,944 kcal/cap/d 1,951 kcal/cap/d 6

Countries ranked near Germany

  1. 19 Italy 1,947 kcal/cap/d compare
  2. 20 Hungary 1,946 kcal/cap/d compare
  3. 21 Austria 1,945 kcal/cap/d compare
  4. 23 Greece 1,942 kcal/cap/d compare
  5. 24 Poland 1,939 kcal/cap/d compare
  6. 25 Saint Lucia 1,938 kcal/cap/d compare

See the full ranking of 238 places β†’

More agriculture & rural data for Germany

All data for Germany β†’

Frequently asked questions

What is minimum dietary energy requirement (kcal/cap/day) β€” value in Germany?
Minimum dietary energy requirement (kcal/cap/day) β€” value in Germany was 1,944 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest minimum dietary energy requirement (kcal/cap/day) β€” value recorded in Germany?
The highest recorded value was 1,963 kcal/cap/d in 2007.
What is the lowest minimum dietary energy requirement (kcal/cap/day) β€” value recorded in Germany?
The lowest recorded value was 1,944 kcal/cap/d in 2025.
How does Germany rank for minimum dietary energy requirement (kcal/cap/day) β€” value?
Germany ranks 22nd out of 198 countries with data for 2025.
Is minimum dietary energy requirement (kcal/cap/day) β€” value rising or falling in Germany?
Over the last ten years it is down 0.9%. The long-run trend across the full record is flat.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Minimum dietary energy requirement (kcal/cap/day) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Minimum dietary energy requirement (kcal/cap/day) β€” Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 6,185 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.