Millet — Yield in Ethiopia PDR

Ethiopia PDR: Millet — Yield was 843.9 kg/ha in 1992. ▲ Rising

Latest (1992)
843.9 kg/ha
Change on year
down 36.2%
World rank
70th
of 93 countries
All-time high
1,323 kg/ha
in 1991
All-time low
482.8 kg/ha
in 1961
Years of data
32
1961–1992

Millet — Yield in Ethiopia PDR, 1961–1992

05001.0k1.5k1961197619921961: 482.8 kg/ha1962: 482.8 kg/ha1963: 482.8 kg/ha1964: 495.2 kg/ha1965: 500 kg/ha1966: 494.8 kg/ha1967: 497.3 kg/ha1968: 504.2 kg/ha1969: 506.6 kg/ha1970: 509.1 kg/ha1971: 511.5 kg/ha1972: 516.3 kg/ha1973: 600 kg/ha1974: 600 kg/ha1975: 762.1 kg/ha1976: 1.0k kg/ha1977: 866.2 kg/ha1978: 891.7 kg/ha1979: 833.8 kg/ha1980: 994.2 kg/ha1981: 877.7 kg/ha1982: 870.6 kg/ha1983: 1.1k kg/ha1984: 925.9 kg/ha1985: 817 kg/ha1986: 831.9 kg/ha1987: 855 kg/ha1988: 1.1k kg/ha1989: 842.1 kg/ha1990: 985 kg/ha1991: 1.3k kg/ha1992: 843.9 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Ethiopia PDR recorded 843.9 kg/ha for millet — yield in 1992.

The figure is down 36.2% on the previous year and down 3.1% over ten years.

Over the whole period, millet — yield in Ethiopia PDR peaked at 1,323 kg/ha in 1991 and was at its lowest, 482.8 kg/ha, in 1961.

That places Ethiopia PDR 70th out of 93 countries with data for 1992, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 494.06 kg/ha 482.8 kg/ha 506.6 kg/ha 9
1970s 709.18 kg/ha 509.1 kg/ha 1,001 kg/ha 10
1980s 914.05 kg/ha 817 kg/ha 1,066 kg/ha 10
1990s 1,051 kg/ha 843.9 kg/ha 1,323 kg/ha 3

Countries ranked near Ethiopia PDR

  1. 67 Congo 850.4 kg/ha
  2. 68 Burkina Faso 848.5 kg/ha compare
  3. 69 Zambia 844.6 kg/ha compare
  4. 71 Maldives 837.5 kg/ha compare
  5. 72 Rwanda 824.1 kg/ha compare
  6. 73 Nigeria 815.8 kg/ha compare

See the full ranking of 124 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is millet — yield in Ethiopia PDR?
Millet — yield in Ethiopia PDR was 843.9 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — yield recorded in Ethiopia PDR?
The highest recorded value was 1,323 kg/ha in 1991.
What is the lowest millet — yield recorded in Ethiopia PDR?
The lowest recorded value was 482.8 kg/ha in 1961.
How does Ethiopia PDR rank for millet — yield?
Ethiopia PDR ranks 70th out of 93 countries with data for 1992.
Is millet — yield rising or falling in Ethiopia PDR?
Over the last ten years it is down 3.1%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Millet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,542 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.