Burkina Faso vs Ethiopia PDR: Millet — Yield

Burkina Faso
848.5 kg/ha
in 2024
Ethiopia PDR
843.9 kg/ha
in 1992
Burkina Faso rank
62nd
Ethiopia PDR rank
64th

Millet — Yield over time

  • Burkina Faso
  • Ethiopia PDR
2505007501.0k1.2k196119922024

How they compare

Burkina Faso currently reports 848.5 kg/ha against 843.9 kg/ha in Ethiopia PDR, a difference of 4.6 kg/ha.

The two have swapped places 2 times across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.

Burkina Faso ranks 62nd and Ethiopia PDR ranks 64th of 86 countries.

Ethiopia PDR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Burkina Faso Ethiopia PDR Difference Ahead
1960s 421.29 kg/ha 494.06 kg/ha 72.77 kg/ha Ethiopia PDR
1970s 418.46 kg/ha 709.18 kg/ha 290.72 kg/ha Ethiopia PDR
1980s 525.99 kg/ha 914.05 kg/ha 388.06 kg/ha Ethiopia PDR
1990s 597.47 kg/ha 1,051 kg/ha 453.2 kg/ha Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — yield, Burkina Faso or Ethiopia PDR?
Burkina Faso, at 848.5 kg/ha against 843.9 kg/ha in Ethiopia PDR as of 2024.
What is the difference in millet — yield between Burkina Faso and Ethiopia PDR?
4.6 kg/ha, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Burkina Faso and Ethiopia PDR rank globally for millet — yield?
Burkina Faso ranks 62nd and Ethiopia PDR ranks 64th of 86 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Ethiopia PDR: Millet — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/millet-yield-2/burkina-faso/ethiopia-pdr/

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About this data

Indicator
Millet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,542 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.