Millet — Yield in Congo

Congo: Millet — Yield was 850.4 kg/ha in 2024. ▲ Rising

Latest (2024)
850.4 kg/ha
Change on year
down 0.0%
World rank
61st
of 86 countries
All-time high
900 kg/ha
in 2013
All-time low
787.9 kg/ha
in 2002
Years of data
24
2001–2024

Millet — Yield in Congo, 2001–2024

02004006008001.0k2001201220242001: 800 kg/ha2002: 787.9 kg/ha2003: 789 kg/ha2004: 789.8 kg/ha2005: 791.7 kg/ha2006: 800 kg/ha2007: 794.4 kg/ha2008: 791.7 kg/ha2009: 833.3 kg/ha2010: 807.7 kg/ha2011: 814.8 kg/ha2012: 857.1 kg/ha2013: 900 kg/ha2014: 880.3 kg/ha2015: 870.3 kg/ha2016: 872.9 kg/ha2017: 877 kg/ha2018: 873.5 kg/ha2019: 879.8 kg/ha2020: 883.8 kg/ha2021: 835.6 kg/ha2022: 887.7 kg/ha2023: 850.7 kg/ha2024: 850.4 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for millet — yield in Congo is 850.4 kg/ha, measured in 2024.

That represents a change of down 3.4% over ten years.

Over the whole period, millet — yield in Congo peaked at 900 kg/ha in 2013 and was at its lowest, 787.9 kg/ha, in 2002.

That places Congo 61st out of 86 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Millet — Yield in Congo, year by year

Annual values for Millet — Yield in Congo, 2001 to 2024.
Year kg/ha Change
2001 800 kg/ha —
2002 787.9 kg/ha -1.5%
2003 789 kg/ha +0.1%
2004 789.8 kg/ha +0.1%
2005 791.7 kg/ha +0.2%
2006 800 kg/ha +1.0%
2007 794.4 kg/ha -0.7%
2008 791.7 kg/ha -0.3%
2009 833.3 kg/ha +5.3%
2010 807.7 kg/ha -3.1%
2011 814.8 kg/ha +0.9%
2012 857.1 kg/ha +5.2%
2013 900 kg/ha +5.0%
2014 880.3 kg/ha -2.2%
2015 870.3 kg/ha -1.1%
2016 872.9 kg/ha +0.3%
2017 877 kg/ha +0.5%
2018 873.5 kg/ha -0.4%
2019 879.8 kg/ha +0.7%
2020 883.8 kg/ha +0.5%
2021 835.6 kg/ha -5.5%
2022 887.7 kg/ha +6.2%
2023 850.7 kg/ha -4.2%
2024 850.4 kg/ha -0.0%

Congo compared with similar countries

  • Congo's 850.4 kg/ha is below the median for lower middle income countries, which is 1,099 kg/ha, 77% of the median. (24 countries reporting)
  • Congo's 850.4 kg/ha is above the median for Sub-Saharan Africa, which is 815.8 kg/ha, 1.0× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 797.53 kg/ha 787.9 kg/ha 833.3 kg/ha 9
2010s 863.34 kg/ha 807.7 kg/ha 900 kg/ha 10
2020s 861.64 kg/ha 835.6 kg/ha 887.7 kg/ha 5

Countries ranked near Congo

  1. 58 Myanmar 912.5 kg/ha compare
  2. 59 South Sudan 900 kg/ha compare
  3. 60 Japan 894.1 kg/ha compare
  4. 62 Burkina Faso 848.5 kg/ha compare
  5. 63 Zambia 844.6 kg/ha compare
  6. 64 Ethiopia PDR 843.9 kg/ha

See the full ranking of 124 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is millet — yield in Congo?
Millet — yield in Congo was 850.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — yield recorded in Congo?
The highest recorded value was 900 kg/ha in 2013.
What is the lowest millet — yield recorded in Congo?
The lowest recorded value was 787.9 kg/ha in 2002.
How does Congo rank for millet — yield?
Congo ranks 61st out of 86 countries with data for 2024.
Is millet — yield rising or falling in Congo?
Over the last ten years it is down 3.4%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Yield. Statizoid updates them automatically from the source API.

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Millet — Yield in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/millet-yield-2/congo-rep/

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About this data

Indicator
Millet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,542 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.