Millet — Production in Cameroon

Cameroon: Millet — Production was 100,000 t in 2024. ▲ Rising

Latest (2024)
100,000 t
Change on year
unchanged
World rank
24th
of 86 countries
All-time high
104,000 t
in 1979
All-time low
17,810 t
in 1984
Years of data
64
1961–2024

Millet — Production in Cameroon, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for millet — production in Cameroon is 100,000 t, measured in 2024.

The figure is up 5.8% over ten years.

Over the whole period, millet — production in Cameroon peaked at 104,000 t in 1979 and was at its lowest, 17,810 t, in 1984.

Cameroon ranks 24th of 86 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Millet — Production in Cameroon, year by year

Annual values for Millet — Production in Cameroon, 1961 to 2024.
Year t Change
1961 85,000 t —
1962 83,000 t -2.4%
1963 87,000 t +4.8%
1964 87,000 t +0.0%
1965 83,000 t -4.6%
1966 97,000 t +16.9%
1967 75,000 t -22.7%
1968 68,000 t -9.3%
1969 94,000 t +38.2%
1970 78,000 t -17.0%
1971 85,000 t +9.0%
1972 80,000 t -5.9%
1973 77,000 t -3.8%
1974 84,000 t +9.1%
1975 103,000 t +22.6%
1976 80,000 t -22.3%
1977 82,000 t +2.5%
1978 102,000 t +24.4%
1979 104,000 t +2.0%
1980 100,000 t -3.8%
1981 89,000 t -11.0%
1982 95,000 t +6.7%
1983 61,000 t -35.8%
1984 17,810 t -70.8%
1985 59,295 t +232.9%
1986 73,312 t +23.6%
1987 26,150 t -64.3%
1988 60,000 t +129.4%
1989 65,000 t +8.3%
1990 63,000 t -3.1%
1991 63,000 t +0.0%
1992 55,000 t -12.7%
1993 60,000 t +9.1%
1994 50,000 t -16.7%
1995 66,000 t +32.0%
1996 70,736 t +7.2%
1997 70,000 t -1.0%
1998 65,000 t -7.1%
1999 60,000 t -7.7%
2000 51,700 t -13.8%
2001 50,000 t -3.3%
2002 50,300 t +0.6%
2003 53,000 t +5.4%
2004 60,000 t +13.2%
2005 64,347 t +7.2%
2006 65,364 t +1.6%
2007 70,250 t +7.5%
2008 75,478 t +7.4%
2009 59,600 t -21.0%
2010 89,036 t +49.4%
2011 95,000 t +6.7%
2012 96,814 t +1.9%
2013 95,170 t -1.7%
2014 94,524 t -0.7%
2015 95,810 t +1.4%
2016 96,692 t +0.9%
2017 97,519 t +0.9%
2018 100,000 t +2.5%
2019 100,000 t +0.0%
2020 100,000 t +0.0%
2021 100,000 t +0.0%
2022 100,000 t +0.0%
2023 100,000 t +0.0%
2024 100,000 t +0.0%

Cameroon compared with similar countries

  • Cameroon's 100,000 t is above the median for lower middle income countries, which is 29,200 t, 3.4× the median. (24 countries reporting)
  • Cameroon's 100,000 t is above the median for Sub-Saharan Africa, which is 34,000 t, 2.9× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Millet — Production in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +232.9% 17,810 t 59,295 t
1988 +129.4% 26,150 t 60,000 t
1984 -70.8% 61,000 t 17,810 t
1987 -64.3% 73,312 t 26,150 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 84,333 t 68,000 t 97,000 t 9
1970s 87,500 t 77,000 t 104,000 t 10
1980s 64,657 t 17,810 t 100,000 t 10
1990s 62,274 t 50,000 t 70,736 t 10
2000s 60,004 t 50,000 t 75,478 t 10
2010s 96,057 t 89,036 t 100,000 t 10
2020s 100,000 t 100,000 t 100,000 t 5

Countries ranked near Cameroon

  1. 21 Ethiopia PDR 128,344 t compare
  2. 22 Uganda 120,000 t compare
  3. 23 Uzbekistan 110,163 t compare
  4. 25 Kenya 65,763 t compare
  5. 26 Kazakhstan 64,946 t compare
  6. 27 Malawi 50,144 t compare

See the full ranking of 124 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is millet — production in Cameroon?
Millet — production in Cameroon was 100,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — production recorded in Cameroon?
The highest recorded value was 104,000 t in 1979.
What is the lowest millet — production recorded in Cameroon?
The lowest recorded value was 17,810 t in 1984.
How does Cameroon rank for millet — production?
Cameroon ranks 24th out of 86 countries with data for 2024.
Is millet — production rising or falling in Cameroon?
Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Production. Statizoid updates them automatically from the source API.

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Millet — Production in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/millet-production/cameroon/

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About this data

Indicator
Millet — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,730 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.