Millet and products — Production in Ukraine

Ukraine: Millet and products — Production was 204 1000 t in 2023. ▬ Flat

Latest (2023)
204 1000 t
Change on year
up 124.2%
World rank
14th
of 74 countries
All-time high
279 1000 t
in 2011
All-time low
80 1000 t
in 2018
Years of data
14
2010–2023

Millet and products — Production in Ukraine, 2010–2023

1001502002503002010201620232010: 117 1000 t2011: 279 1000 t2012: 157 1000 t2013: 102 1000 t2014: 178 1000 t2015: 213 1000 t2016: 190 1000 t2017: 84 1000 t2018: 80 1000 t2019: 170 1000 t2020: 256 1000 t2021: 205 1000 t2022: 91 1000 t2023: 204 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, millet and products — production in Ukraine stood at 204 1000 t.

Compared with earlier readings it is up 124.2% on the previous year and up 100.0% over ten years.

Over the whole period, millet and products — production in Ukraine peaked at 279 1000 t in 2011 and was at its lowest, 80 1000 t, in 2018.

That places Ukraine 14th out of 74 countries with data for 2023, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 157 1000 t 80 1000 t 279 1000 t 10
2020s 189 1000 t 91 1000 t 256 1000 t 4

Countries ranked near Ukraine

  1. 11 Pakistan 294 1000 t compare
  2. 12 Ghana 244 1000 t compare
  3. 13 Guinea 220 1000 t compare
  4. 15 Myanmar 172 1000 t compare
  5. 16 Uganda 119 1000 t compare
  6. 17 Uzbekistan, Republic of 105 1000 t compare

See the full ranking of 114 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is millet and products — production in Ukraine?
Millet and products — production in Ukraine was 204 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest millet and products — production recorded in Ukraine?
The highest recorded value was 279 1000 t in 2011.
What is the lowest millet and products — production recorded in Ukraine?
The lowest recorded value was 80 1000 t in 2018.
How does Ukraine rank for millet and products — production?
Ukraine ranks 14th out of 74 countries with data for 2023.
Is millet and products — production rising or falling in Ukraine?
Over the last ten years it is up 100.0%. The long-run trend across the full record is flat.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet and products — Production. Statizoid updates them automatically from the source API.

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Millet and products — Production in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/millet-and-products-production/ukraine/

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About this data

Indicator
Millet and products — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 1,494 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.