Milk, Total — Yield/Carcass Weight in Croatia
Croatia: Milk, Total — Yield/Carcass Weight was 2,434 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Croatia recorded 2,434 kg/An for milk, total — yield/carcass weight in 2024.
The figure is up 1.1% on the previous year and down 3.5% over ten years.
Over the whole period, milk, total — yield/carcass weight in Croatia peaked at 3,005 kg/An in 2015 and was at its lowest, 1,391 kg/An, in 1994.
That places Croatia 50th out of 185 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Milk, Total — Yield/Carcass Weight in Croatia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 1,467 kg/An | — |
| 1993 | 1,499 kg/An | +2.2% |
| 1994 | 1,391 kg/An | -7.2% |
| 1995 | 1,560 kg/An | +12.1% |
| 1996 | 1,718 kg/An | +10.1% |
| 1997 | 1,655 kg/An | -3.7% |
| 1998 | 1,703 kg/An | +2.9% |
| 1999 | 1,630 kg/An | -4.3% |
| 2000 | 1,578 kg/An | -3.2% |
| 2001 | 1,704 kg/An | +8.0% |
| 2002 | 1,731 kg/An | +1.6% |
| 2003 | 1,984 kg/An | +14.6% |
| 2004 | 1,754 kg/An | -11.6% |
| 2005 | 2,019 kg/An | +15.1% |
| 2006 | 2,291 kg/An | +13.5% |
| 2007 | 2,330 kg/An | +1.7% |
| 2008 | 2,317 kg/An | -0.6% |
| 2009 | 2,287 kg/An | -1.3% |
| 2010 | 2,644 kg/An | +15.6% |
| 2011 | 2,729 kg/An | +3.2% |
| 2012 | 2,467 kg/An | -9.6% |
| 2013 | 2,519 kg/An | +2.1% |
| 2014 | 2,521 kg/An | +0.1% |
| 2015 | 3,005 kg/An | +19.2% |
| 2016 | 2,319 kg/An | -22.8% |
| 2017 | 2,250 kg/An | -3.0% |
| 2018 | 2,135 kg/An | -5.1% |
| 2019 | 2,050 kg/An | -4.0% |
| 2020 | 2,258 kg/An | +10.1% |
| 2021 | 2,235 kg/An | -1.0% |
| 2022 | 2,410 kg/An | +7.8% |
| 2023 | 2,407 kg/An | -0.1% |
| 2024 | 2,434 kg/An | +1.1% |
Croatia compared with similar countries
- Croatia's 2,434 kg/An is below the median for high income countries, which is 3,308 kg/An, 74% of the median. (54 countries reporting)
- Croatia's 2,434 kg/An is below the median for Europe & Central Asia, which is 3,560 kg/An, 68% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,578 kg/An | 1,391 kg/An | 1,718 kg/An | 8 |
| 2000s | 2,000 kg/An | 1,578 kg/An | 2,330 kg/An | 10 |
| 2010s | 2,464 kg/An | 2,050 kg/An | 3,005 kg/An | 10 |
| 2020s | 2,349 kg/An | 2,235 kg/An | 2,434 kg/An | 5 |
Countries ranked near Croatia
- 47 Serbia 2,708 kg/An compare
- 48 Paraguay 2,646 kg/An compare
- 49 Czechoslovakia 2,610 kg/An
- 51 Brazil 2,415 kg/An compare
- 52 Kazakhstan 2,346 kg/An compare
- 53 USSR 2,270 kg/An
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Croatia?
- Milk, total — yield/carcass weight in Croatia was 2,434 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Croatia?
- The highest recorded value was 3,005 kg/An in 2015.
- What is the lowest milk, total — yield/carcass weight recorded in Croatia?
- The lowest recorded value was 1,391 kg/An in 1994.
- How does Croatia rank for milk, total — yield/carcass weight?
- Croatia ranks 50th out of 185 countries with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Croatia?
- Over the last ten years it is down 3.5%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.