Milk, Total — Production in Martinique

Martinique: Milk, Total — Production was 1,969 t in 2006. ▼ Falling

Latest (2006)
1,969 t
Change on year
up 5.7%
World rank
221st
of 241 countries
All-time high
4,800 t
in 1981
All-time low
1,863 t
in 2005
Years of data
46
1961–2006

Milk, Total — Production in Martinique, 1961–2006

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Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2006, milk, total — production in Martinique stood at 1,969 t.

The figure is up 5.7% on the previous year and down 4.4% over ten years.

Over the whole period, milk, total — production in Martinique peaked at 4,800 t in 1981 and was at its lowest, 1,863 t, in 2005.

That places Martinique 221st out of 241 countries with data for 2006, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 46 years of available data.

Milk, Total — Production in Martinique, year by year

Annual values for Milk, Total — Production in Martinique, 1961 to 2006.
Year t Change
1961 3,500 t —
1962 3,600 t +2.9%
1963 3,700 t +2.8%
1964 3,800 t +2.7%
1965 3,918 t +3.1%
1966 4,124 t +5.3%
1967 3,299 t -20.0%
1968 3,200 t -3.0%
1969 3,300 t +3.1%
1970 3,300 t +0.0%
1971 3,400 t +3.0%
1972 3,500 t +2.9%
1973 3,609 t +3.1%
1974 3,609 t +0.0%
1975 3,800 t +5.3%
1976 3,710 t -2.4%
1977 4,640 t +25.1%
1978 4,640 t +0.0%
1979 4,500 t -3.0%
1980 4,500 t +0.0%
1981 4,800 t +6.7%
1982 4,800 t +0.0%
1983 4,800 t +0.0%
1984 4,300 t -10.4%
1985 3,157 t -26.6%
1986 2,890 t -8.5%
1987 3,090 t +6.9%
1988 2,680 t -13.3%
1989 2,370 t -11.6%
1990 2,090 t -11.8%
1991 2,370 t +13.4%
1992 2,445 t +3.2%
1993 2,370 t -3.1%
1994 2,370 t +0.0%
1995 2,060 t -13.1%
1996 2,060 t +0.0%
1997 2,163 t +5.0%
1998 2,163 t +0.0%
1999 2,163 t +0.0%
2000 2,188 t +1.2%
2001 2,187 t -0.1%
2002 1,969 t -10.0%
2003 1,928 t -2.1%
2004 2,023 t +5.0%
2005 1,863 t -7.9%
2006 1,969 t +5.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,605 t 3,200 t 4,124 t 9
1970s 3,871 t 3,300 t 4,640 t 10
1980s 3,739 t 2,370 t 4,800 t 10
1990s 2,225 t 2,060 t 2,445 t 10
2000s 2,018 t 1,863 t 2,188 t 7

Countries ranked near Martinique

  1. 218 Polynesia 2,612 t compare
  2. 219 Bahamas 2,066 t compare
  3. 219 Bahamas 2,066 t compare
  4. 222 Trinidad and Tobago 1,720 t compare
  5. 223 Samoa 1,579 t compare
  6. 224 Saint Lucia 1,031 t compare
  7. 224 Saint Lucia 1,031 t compare

See the full ranking of 271 places →

More agriculture & rural data for Martinique

All data for Martinique →

Frequently asked questions

What is milk, total — production in Martinique?
Milk, total — production in Martinique was 1,969 t in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — production recorded in Martinique?
The highest recorded value was 4,800 t in 1981.
What is the lowest milk, total — production recorded in Martinique?
The lowest recorded value was 1,863 t in 2005.
How does Martinique rank for milk, total — production?
Martinique ranks 221st out of 241 countries with data for 2006.
Is milk, total — production rising or falling in Martinique?
Over the last ten years it is down 4.4%. The long-run trend across the full record is falling.
Where does this Martinique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Production. Statizoid updates them automatically from the source API.

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Milk, Total — Production in Martinique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/milk-total-production/martinique/

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About this data

Indicator
Milk, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 15,444 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.