Milk, Total — Production in Eritrea

Eritrea: Milk, Total — Production was 147,889 t in 2024. ▲ Rising

Latest (2024)
147,889 t
Change on year
up 0.1%
World rank
131st
of 185 countries
All-time high
147,889 t
in 2024
All-time low
50,622 t
in 1993
Years of data
32
1993–2024

Milk, Total — Production in Eritrea, 1993–2024

60.0k80.0k100.0k120.0k140.0k1993200820241993: 50.6k t1994: 51.9k t1995: 53.1k t1996: 59.4k t1997: 65.8k t1998: 71.8k t1999: 72.8k t2000: 74.1k t2001: 90.1k t2002: 93.9k t2003: 98.5k t2004: 108.7k t2005: 119.6k t2006: 122.0k t2007: 127.2k t2008: 127.8k t2009: 128.5k t2010: 130.1k t2011: 131.9k t2012: 133.6k t2013: 134.2k t2014: 139.2k t2015: 130.7k t2016: 135.9k t2017: 147.0k t2018: 147.2k t2019: 147.3k t2020: 147.5k t2021: 147.6k t2022: 147.8k t2023: 147.8k t2024: 147.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for milk, total — production in Eritrea is 147,889 t, measured in 2024. That is the highest value across all 32 years on record.

The figure is up 0.1% on the previous year and up 6.3% over ten years.

Over the whole period, milk, total — production in Eritrea peaked at 147,889 t in 2024 and was at its lowest, 50,622 t, in 1993.

That places Eritrea 131st out of 185 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Milk, Total — Production in Eritrea, year by year

Annual values for Milk, Total — Production in Eritrea, 1993 to 2024.
Year t Change
1993 50,622 t —
1994 51,873 t +2.5%
1995 53,121 t +2.4%
1996 59,368 t +11.8%
1997 65,790 t +10.8%
1998 71,771 t +9.1%
1999 72,833 t +1.5%
2000 74,072 t +1.7%
2001 90,122 t +21.7%
2002 93,928 t +4.2%
2003 98,537 t +4.9%
2004 108,695 t +10.3%
2005 119,581 t +10.0%
2006 121,955 t +2.0%
2007 127,170 t +4.3%
2008 127,769 t +0.5%
2009 128,469 t +0.5%
2010 130,148 t +1.3%
2011 131,894 t +1.3%
2012 133,597 t +1.3%
2013 134,238 t +0.5%
2014 139,167 t +3.7%
2015 130,684 t -6.1%
2016 135,875 t +4.0%
2017 146,954 t +8.2%
2018 147,168 t +0.1%
2019 147,349 t +0.1%
2020 147,503 t +0.1%
2021 147,645 t +0.1%
2022 147,778 t +0.1%
2023 147,781 t +0.0%
2024 147,889 t +0.1%

Eritrea compared with similar countries

  • Eritrea's 147,889 t is below the median for low income countries, which is 413,544 t, 36% of the median. (22 countries reporting)
  • Eritrea's 147,889 t is below the median for Sub-Saharan Africa, which is 221,864 t, 67% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 60,768 t 50,622 t 72,833 t 7
2000s 109,030 t 74,072 t 128,469 t 10
2010s 137,707 t 130,148 t 147,349 t 10
2020s 147,719 t 147,503 t 147,889 t 5

Countries ranked near Eritrea

  1. 128 Montenegro 162,556 t compare
  2. 129 Iceland 158,139 t compare
  3. 130 Sierra Leone 153,285 t compare
  4. 132 Namibia 111,002 t compare
  5. 133 Burundi 101,365 t compare
  6. 134 Haiti 100,404 t compare

See the full ranking of 232 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is milk, total — production in Eritrea?
Milk, total — production in Eritrea was 147,889 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — production recorded in Eritrea?
The highest recorded value was 147,889 t in 2024.
What is the lowest milk, total — production recorded in Eritrea?
The lowest recorded value was 50,622 t in 1993.
How does Eritrea rank for milk, total — production?
Eritrea ranks 131st out of 185 countries with data for 2024.
Is milk, total — production rising or falling in Eritrea?
Over the last ten years it is up 6.3%. The long-run trend across the full record is rising.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Production. Statizoid updates them automatically from the source API.

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Milk, Total — Production in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/milk-total-production/eritrea/

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About this data

Indicator
Milk, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,450 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.