Eritrea, The State of vs Sierra Leone: Milk, Total — Production

Eritrea, The State of
147,889 t
in 2024
Sierra Leone
153,285 t
in 2024
Eritrea, The State of rank
131st
Sierra Leone rank
130th

Milk, Total — Production over time

  • Eritrea, The State of
  • Sierra Leone
050.0k100.0k150.0k196119922024

How they compare

Sierra Leone currently reports 153,285 t against 147,889 t in Eritrea, The State of, a difference of 5,396 t.

The two have swapped places 6 times across 32 shared years of data; in 1993 it was Sierra Leone ahead.

Eritrea, The State of ranks 131st and Sierra Leone ranks 130th of 184 countries.

Across the 4 decades both report, Eritrea, The State of averaged higher in 1 and Sierra Leone in 3.

Head to head by decade

Decade Eritrea, The State of Sierra Leone Difference Ahead
1990s 60,768 t 85,886 t 25,118 t Sierra Leone
2000s 109,030 t 75,255 t 33,775 t Eritrea, The State of
2010s 137,707 t 152,004 t 14,297 t Sierra Leone
2020s 147,719 t 150,938 t 3,218 t Sierra Leone

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — production, Eritrea, The State of or Sierra Leone?
Sierra Leone, at 153,285 t against 147,889 t in Eritrea, The State of as of 2024.
What is the difference in milk, total — production between Eritrea, The State of and Sierra Leone?
5,396 t, with Sierra Leone ahead.
How many years of comparable data are there for Eritrea, The State of and Sierra Leone?
32 years are reported by both, from 1993 to 2024.
How do Eritrea, The State of and Sierra Leone rank globally for milk, total — production?
Eritrea, The State of ranks 131st and Sierra Leone ranks 130th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea, The State of vs Sierra Leone: Milk, Total — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/milk-total-production/eritrea/sierra-leone/

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About this data

Indicator
Milk, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,450 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.