Milk - Excluding Butter — Stock Variation in Western Asia
Western Asia: Milk - Excluding Butter — Stock Variation was -788 1000 t in 2023. ◆ Volatile
Milk - Excluding Butter — Stock Variation in Western Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Western Asia recorded -788 1000 t for milk - excluding butter — stock variation in 2023. That is the lowest value across all 14 years on record.
The figure is down 636.4% on the previous year and down 165.3% over ten years.
Over the whole period, milk - excluding butter — stock variation in Western Asia peaked at 893 1000 t in 2016 and was at its lowest, -788 1000 t, in 2023.
That places Western Asia 29th out of 29 groups with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Milk - Excluding Butter — Stock Variation in Western Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | -329 1000 t | — |
| 2011 | -554 1000 t | +68.4% |
| 2012 | -181 1000 t | -67.3% |
| 2013 | -297 1000 t | +64.1% |
| 2014 | 748 1000 t | -351.9% |
| 2015 | 487 1000 t | -34.9% |
| 2016 | 893 1000 t | +83.4% |
| 2017 | 568 1000 t | -36.4% |
| 2018 | 61 1000 t | -89.3% |
| 2019 | 413 1000 t | +577.0% |
| 2020 | 716 1000 t | +73.4% |
| 2021 | 111 1000 t | -84.5% |
| 2022 | -107 1000 t | -196.4% |
| 2023 | -788 1000 t | +636.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 180.9 1000 t | -554 1000 t | 893 1000 t | 10 |
| 2020s | -17 1000 t | -788 1000 t | 716 1000 t | 4 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Tomatoes — Area harvested, annual growth rate 6.72 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2511 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.99 % change on previous year (2024)
- Bananas — Production 1.37 million t (2024)
- Swine / pigs — Stocks 788,652 An (2024)
- Tomatoes — Area harvested 291,165 ha (2024)
- Tomatoes — Yield 66,983 kg/ha (2024)
- Tomatoes — Production 19.50 million t (2024)
- Unmanufactured tobacco — Area harvested 110,431 ha (2024)
- Unmanufactured tobacco — Production 172,662 t (2024)
Frequently asked questions
- What is milk - excluding butter — stock variation in Western Asia?
- Milk - excluding butter — stock variation in Western Asia was -788 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — stock variation recorded in Western Asia?
- The highest recorded value was 893 1000 t in 2016.
- What is the lowest milk - excluding butter — stock variation recorded in Western Asia?
- The lowest recorded value was -788 1000 t in 2023.
- How does Western Asia rank for milk - excluding butter — stock variation?
- Western Asia ranks 29th out of 29 groups with data for 2023.
- Is milk - excluding butter — stock variation rising or falling in Western Asia?
- Over the last ten years it is down 165.3%. The long-run trend across the full record is volatile.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.