Milk - Excluding Butter — Production in Bangladesh
Bangladesh: Milk - Excluding Butter — Production was 14,068 1000 t in 2023. ◆ Volatile
Milk - Excluding Butter — Production in Bangladesh, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, milk - excluding butter — production in Bangladesh stood at 14,068 1000 t. That is the highest value across all 14 years on record.
The figure is up 7.6% on the previous year and up 299.7% over ten years.
Over the whole period, milk - excluding butter — production in Bangladesh peaked at 14,068 1000 t in 2023 and was at its lowest, 3,387 1000 t, in 2010.
That places Bangladesh 14th out of 157 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Milk - Excluding Butter — Production in Bangladesh, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 3,387 1000 t | — |
| 2011 | 3,487 1000 t | +3.0% |
| 2012 | 3,508 1000 t | +0.6% |
| 2013 | 3,520 1000 t | +0.3% |
| 2014 | 3,552 1000 t | +0.9% |
| 2015 | 3,564 1000 t | +0.3% |
| 2016 | 3,557 1000 t | -0.2% |
| 2017 | 3,571 1000 t | +0.4% |
| 2018 | 3,596 1000 t | +0.7% |
| 2019 | 3,650 1000 t | +1.5% |
| 2020 | 3,531 1000 t | -3.3% |
| 2021 | 11,985 1000 t | +239.4% |
| 2022 | 13,074 1000 t | +9.1% |
| 2023 | 14,068 1000 t | +7.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,539 1000 t | 3,387 1000 t | 3,650 1000 t | 10 |
| 2020s | 10,664 1000 t | 3,531 1000 t | 14,068 1000 t | 4 |
Countries ranked near Bangladesh
- 11 United Kingdom of Great Britain and Northern Ireland 15,760 1000 t compare
- 12 Poland 15,492 1000 t compare
- 13 Netherlands (Kingdom of the) 15,178 1000 t compare
- 15 Mexico 13,910 1000 t compare
- 16 Italy 13,842 1000 t compare
- 17 Uzbekistan 13,548 1000 t compare
More agriculture & rural data for Bangladesh
- Agriculture, forestry, and fishing, value added (current US$), annual 3.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1142 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 296.72 current US$ per person (2025)
- Rural population, annual growth rate 0.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6676 units per person (2025)
- Agriculture share gdp 11.42 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 11.42 (2025)
- Agricultural raw materials exports 0.8% (2018)
- Agricultural raw materials imports 6.0% (2018)
Frequently asked questions
- What is milk - excluding butter — production in Bangladesh?
- Milk - excluding butter — production in Bangladesh was 14,068 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — production recorded in Bangladesh?
- The highest recorded value was 14,068 1000 t in 2023.
- What is the lowest milk - excluding butter — production recorded in Bangladesh?
- The lowest recorded value was 3,387 1000 t in 2010.
- How does Bangladesh rank for milk - excluding butter — production?
- Bangladesh ranks 14th out of 157 countries with data for 2023.
- Is milk - excluding butter — production rising or falling in Bangladesh?
- Over the last ten years it is up 299.7%. The long-run trend across the full record is volatile.
- Where does this Bangladesh data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.