Milk - Excluding Butter — Other uses in United States of America
United States of America: Milk - Excluding Butter — Other uses was 3,688 1000 t in 2023. ▲ Rising
Milk - Excluding Butter — Other uses in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for milk - excluding butter — other uses in United States of America is 3,688 1000 t, measured in 2023.
The figure is down 23.2% on the previous year and down 2.6% over ten years.
Over the whole period, milk - excluding butter — other uses in United States of America peaked at 6,484 1000 t in 2014 and was at its lowest, 1,826 1000 t, in 2010.
United States of America ranks 5th of 26 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Milk - Excluding Butter — Other uses in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,826 1000 t | — |
| 2011 | 2,345 1000 t | +28.4% |
| 2012 | 3,943 1000 t | +68.1% |
| 2013 | 3,787 1000 t | -4.0% |
| 2014 | 6,484 1000 t | +71.2% |
| 2015 | 5,168 1000 t | -20.3% |
| 2016 | 4,813 1000 t | -6.9% |
| 2017 | 4,483 1000 t | -6.9% |
| 2018 | 4,146 1000 t | -7.5% |
| 2019 | 5,118 1000 t | +23.4% |
| 2020 | 3,988 1000 t | -22.1% |
| 2021 | 4,756 1000 t | +19.3% |
| 2022 | 4,801 1000 t | +0.9% |
| 2023 | 3,688 1000 t | -23.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4,211 1000 t | 1,826 1000 t | 6,484 1000 t | 10 |
| 2020s | 4,308 1000 t | 3,688 1000 t | 4,801 1000 t | 4 |
Countries ranked near United States of America
- 2 Türkiye 55 1000 t compare
- 2 Mexico 426 1000 t compare
- 3 Republic of Korea 403 1000 t compare
- 4 Brazil 326 1000 t compare
- 5 Spain 305 1000 t compare
- 6 Iran (Islamic Republic of) 3 1000 t compare
- 6 Germany 269 1000 t compare
- 7 Syrian Arab Republic 1 1000 t compare
- 7 United Kingdom of Great Britain and Northern Ireland 265 1000 t compare
- 8 Viet Nam 0 1000 t
- 8 Bolivia (Plurinational State of) 0 1000 t
- 8 Polynesia 0 1000 t
- 8 Thailand 212 1000 t compare
- 8 Melanesia 0 1000 t compare
More agriculture & rural data for United States of America
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -3.29 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 8.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 5.07 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate -3.62 % change on previous year (2024)
- Potatoes — Yield, annual growth rate -1.07 % change on previous year (2024)
- Potatoes — Production, annual growth rate -4.65 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 2.94 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 0.025 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -3.31 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
Frequently asked questions
- What is milk - excluding butter — other uses in United States of America?
- Milk - excluding butter — other uses in United States of America was 3,688 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — other uses recorded in United States of America?
- The highest recorded value was 6,484 1000 t in 2014.
- What is the lowest milk - excluding butter — other uses recorded in United States of America?
- The lowest recorded value was 1,826 1000 t in 2010.
- How does United States of America rank for milk - excluding butter — other uses?
- United States of America ranks 5th out of 26 groups with data for 2023.
- Is milk - excluding butter — other uses rising or falling in United States of America?
- Over the last ten years it is down 2.6%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Other uses (non-food). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.