Milk - Excluding Butter — Losses in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Milk - Excluding Butter — Losses was 3,270 1000 t in 2023. ▲ Rising
Milk - Excluding Butter — Losses in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for milk - excluding butter — losses in Low Income Food Deficit Countries (LIFDCs) is 3,270 1000 t, measured in 2023.
Compared with earlier readings it is up 3.9% on the previous year and up 32.4% over ten years.
Over the whole period, milk - excluding butter — losses in Low Income Food Deficit Countries (LIFDCs) peaked at 3,562 1000 t in 2021 and was at its lowest, 2,044 1000 t, in 2010.
Low Income Food Deficit Countries (LIFDCs) ranks 5th of 28 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Milk - Excluding Butter — Losses in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,044 1000 t | — |
| 2011 | 2,051 1000 t | +0.3% |
| 2012 | 2,474 1000 t | +20.6% |
| 2013 | 2,469 1000 t | -0.2% |
| 2014 | 2,332 1000 t | -5.5% |
| 2015 | 2,292 1000 t | -1.7% |
| 2016 | 2,362 1000 t | +3.1% |
| 2017 | 2,298 1000 t | -2.7% |
| 2018 | 2,371 1000 t | +3.2% |
| 2019 | 3,182 1000 t | +34.2% |
| 2020 | 3,376 1000 t | +6.1% |
| 2021 | 3,562 1000 t | +5.5% |
| 2022 | 3,147 1000 t | -11.7% |
| 2023 | 3,270 1000 t | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,388 1000 t | 2,044 1000 t | 3,182 1000 t | 10 |
| 2020s | 3,339 1000 t | 3,147 1000 t | 3,562 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 2 India 2,691 1000 t compare
- 3 Türkiye 947 1000 t compare
- 3 China 2,373 1000 t compare
- 4 Iran (Islamic Republic of) 775 1000 t compare
- 4 China, mainland 2,334 1000 t compare
- 5 Mexico 1,248 1000 t compare
- 6 Bangladesh 1,172 1000 t compare
- 7 United Republic of Tanzania 68 1000 t compare
- 7 Colombia 657 1000 t compare
- 8 Viet Nam 57 1000 t compare
- 8 Kenya 450 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
Frequently asked questions
- What is milk - excluding butter — losses in Low Income Food Deficit Countries (LIFDCs)?
- Milk - excluding butter — losses in Low Income Food Deficit Countries (LIFDCs) was 3,270 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — losses recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 3,562 1000 t in 2021.
- What is the lowest milk - excluding butter — losses recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 2,044 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for milk - excluding butter — losses?
- Low Income Food Deficit Countries (LIFDCs) ranks 5th out of 28 groups with data for 2023.
- Is milk - excluding butter — losses rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 32.4%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Losses. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.