Milk - Excluding Butter — Losses in United Republic of Tanzania
United Republic of Tanzania: Milk - Excluding Butter — Losses was 68 1000 t in 2023. ▲ Rising
Milk - Excluding Butter — Losses in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
United Republic of Tanzania recorded 68 1000 t for milk - excluding butter — losses in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 4.6% on the previous year and up 100.0% over ten years.
Over the whole period, milk - excluding butter — losses in United Republic of Tanzania peaked at 68 1000 t in 2023 and was at its lowest, 34 1000 t, in 2013.
The long-run direction has been consistently rising across the 14 years of available data.
Milk - Excluding Butter — Losses in United Republic of Tanzania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 35 1000 t | — |
| 2011 | 36 1000 t | +2.9% |
| 2012 | 38 1000 t | +5.6% |
| 2013 | 34 1000 t | -10.5% |
| 2014 | 40 1000 t | +17.6% |
| 2015 | 41 1000 t | +2.5% |
| 2016 | 43 1000 t | +4.9% |
| 2017 | 42 1000 t | -2.3% |
| 2018 | 47 1000 t | +11.9% |
| 2019 | 51 1000 t | +8.5% |
| 2020 | 56 1000 t | +9.8% |
| 2021 | 58 1000 t | +3.6% |
| 2022 | 65 1000 t | +12.1% |
| 2023 | 68 1000 t | +4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 40.7 1000 t | 34 1000 t | 51 1000 t | 10 |
| 2020s | 61.75 1000 t | 56 1000 t | 68 1000 t | 4 |
Countries ranked near United Republic of Tanzania
- 4 Iran (Islamic Republic of) 775 1000 t compare
- 4 China, mainland 2,334 1000 t compare
- 5 Mexico 1,248 1000 t compare
- 6 Bangladesh 1,172 1000 t compare
- 7 Colombia 657 1000 t compare
- 8 Viet Nam 57 1000 t compare
- 8 Kenya 450 1000 t compare
- 9 Bolivia (Plurinational State of) 55 1000 t compare
- 9 Egypt 434 1000 t compare
- 10 Democratic People's Republic of Korea 7 1000 t compare
- 10 Brazil 380 1000 t compare
More agriculture & rural data for United Republic of Tanzania
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 11.27 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
Frequently asked questions
- What is milk - excluding butter — losses in United Republic of Tanzania?
- Milk - excluding butter — losses in United Republic of Tanzania was 68 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — losses recorded in United Republic of Tanzania?
- The highest recorded value was 68 1000 t in 2023.
- What is the lowest milk - excluding butter — losses recorded in United Republic of Tanzania?
- The lowest recorded value was 34 1000 t in 2013.
- How does United Republic of Tanzania rank for milk - excluding butter — losses?
- United Republic of Tanzania ranks 7th out of 17 countries with data for 2023.
- Is milk - excluding butter — losses rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Losses. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.