Milk - Excluding Butter — Import quantity in El Salvador
El Salvador: Milk - Excluding Butter — Import quantity was 1,573 1000 t in 2023. ▲ Rising
Milk - Excluding Butter — Import quantity in El Salvador, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for milk - excluding butter — import quantity in El Salvador is 1,573 1000 t, measured in 2023.
The figure is up 5.0% on the previous year and up 143.5% over ten years.
Over the whole period, milk - excluding butter — import quantity in El Salvador peaked at 1,612 1000 t in 2021 and was at its lowest, 646 1000 t, in 2013.
That places El Salvador 41st out of 194 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Milk - Excluding Butter — Import quantity in El Salvador, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 756 1000 t | — |
| 2011 | 778 1000 t | +2.9% |
| 2012 | 787 1000 t | +1.2% |
| 2013 | 646 1000 t | -17.9% |
| 2014 | 767 1000 t | +18.7% |
| 2015 | 913 1000 t | +19.0% |
| 2016 | 986 1000 t | +8.0% |
| 2017 | 1,132 1000 t | +14.8% |
| 2018 | 1,098 1000 t | -3.0% |
| 2019 | 1,310 1000 t | +19.3% |
| 2020 | 1,379 1000 t | +5.3% |
| 2021 | 1,612 1000 t | +16.9% |
| 2022 | 1,498 1000 t | -7.1% |
| 2023 | 1,573 1000 t | +5.0% |
El Salvador compared with similar countries
- El Salvador's 1,573 1000 t is above the median for upper middle income countries, which is 239 1000 t, 6.6× the median. (53 countries reporting)
- El Salvador's 1,573 1000 t is above the median for Latin America & Caribbean, which is 113.5 1000 t, 13.9× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 917.3 1000 t | 646 1000 t | 1,310 1000 t | 10 |
| 2020s | 1,516 1000 t | 1,379 1000 t | 1,612 1000 t | 4 |
Countries ranked near El Salvador
More agriculture & rural data for El Salvador
- Agriculture, forestry, and fishing, value added (current US$), annual 2.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.044 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 253.9 current US$ per person (2025)
- Rural population, annual growth rate -1.41 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2448 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is milk - excluding butter — import quantity in El Salvador?
- Milk - excluding butter — import quantity in El Salvador was 1,573 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — import quantity recorded in El Salvador?
- The highest recorded value was 1,612 1000 t in 2021.
- What is the lowest milk - excluding butter — import quantity recorded in El Salvador?
- The lowest recorded value was 646 1000 t in 2013.
- How does El Salvador rank for milk - excluding butter — import quantity?
- El Salvador ranks 41st out of 194 countries with data for 2023.
- Is milk - excluding butter — import quantity rising or falling in El Salvador?
- Over the last ten years it is up 143.5%. The long-run trend across the full record is rising.
- Where does this El Salvador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.