Milk - Excluding Butter — Food supply quantity in Western Asia

Western Asia: Milk - Excluding Butter — Food supply quantity was 117.38 kg/cap in 2023. ▲ Rising

Latest (2023)
117.38 kg/cap
Change on year
up 2.6%
Rank
14th
of 29 groups
All-time high
131.17 kg/cap
in 2020
All-time low
96 kg/cap
in 2010
Years of data
14
2010–2023

Milk - Excluding Butter — Food supply quantity in Western Asia, 2010–2023

0501001502010201620232010: 96 kg/cap2011: 104 kg/cap2012: 108.1 kg/cap2013: 110.6 kg/cap2014: 119.3 kg/cap2015: 117.3 kg/cap2016: 115.3 kg/cap2017: 118.8 kg/cap2018: 121.5 kg/cap2019: 122 kg/cap2020: 131.2 kg/cap2021: 129.7 kg/cap2022: 114.4 kg/cap2023: 117.4 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

Western Asia recorded 117.38 kg/cap for milk - excluding butter — food supply quantity in 2023.

Compared with earlier readings it is up 2.6% on the previous year and up 6.1% over ten years.

Over the whole period, milk - excluding butter — food supply quantity in Western Asia peaked at 131.17 kg/cap in 2020 and was at its lowest, 96 kg/cap, in 2010.

That places Western Asia 14th out of 29 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Milk - Excluding Butter — Food supply quantity in Western Asia, year by year

Annual values for Milk - Excluding Butter — Food supply quantity (kg/capita/yr) in Western Asia, 2010 to 2023.
Year kg/cap Change
2010 96 kg/cap
2011 104.03 kg/cap +8.4%
2012 108.06 kg/cap +3.9%
2013 110.61 kg/cap +2.4%
2014 119.28 kg/cap +7.8%
2015 117.27 kg/cap -1.7%
2016 115.33 kg/cap -1.7%
2017 118.8 kg/cap +3.0%
2018 121.46 kg/cap +2.2%
2019 121.95 kg/cap +0.4%
2020 131.17 kg/cap +7.6%
2021 129.7 kg/cap -1.1%
2022 114.36 kg/cap -11.8%
2023 117.38 kg/cap +2.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 113.28 kg/cap 96 kg/cap 121.95 kg/cap 10
2020s 123.15 kg/cap 114.36 kg/cap 131.17 kg/cap 4

Countries ranked near Western Asia

  1. 11 Viet Nam 37.38 kg/cap compare
  2. 11 Malta 272.83 kg/cap compare
  3. 12 Latvia 259.7 kg/cap compare
  4. 12 United Republic of Tanzania 36.15 kg/cap compare
  5. 13 France 258.7 kg/cap compare
  6. 14 Finland 257.81 kg/cap compare
  7. 14 Iran (Islamic Republic of) 26.5 kg/cap compare
  8. 15 Micronesia 17.24 kg/cap compare
  9. 15 Cabo Verde 100.19 kg/cap compare
  10. 15 Greece 257.2 kg/cap compare
  11. 16 Luxembourg 257.06 kg/cap compare
  12. 16 Melanesia 13.65 kg/cap compare
  13. 17 Timor-Leste 12.59 kg/cap compare
  14. 17 Oman 255.69 kg/cap compare

See the full ranking of 213 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is milk - excluding butter — food supply quantity in Western Asia?
Milk - excluding butter — food supply quantity in Western Asia was 117.38 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk - excluding butter — food supply quantity recorded in Western Asia?
The highest recorded value was 131.17 kg/cap in 2020.
What is the lowest milk - excluding butter — food supply quantity recorded in Western Asia?
The lowest recorded value was 96 kg/cap in 2010.
How does Western Asia rank for milk - excluding butter — food supply quantity?
Western Asia ranks 14th out of 29 groups with data for 2023.
Is milk - excluding butter — food supply quantity rising or falling in Western Asia?
Over the last ten years it is up 6.1%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Milk - Excluding Butter — Food supply quantity in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/milk-excluding-butter-food-supply-quantity-kg-capita-yr/western-asia/

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About this data

Indicator
Milk - Excluding Butter — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.