Milk - Excluding Butter — Food supply in World
World: Milk - Excluding Butter — Food supply was 171 kcal/cap/d in 2023. ▲ Rising
Milk - Excluding Butter — Food supply in World, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for milk - excluding butter — food supply in World is 171 kcal/cap/d, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 1.3% on the previous year and up 18.8% over ten years.
Over the whole period, milk - excluding butter — food supply in World peaked at 171 kcal/cap/d in 2023 and was at its lowest, 142 kcal/cap/d, in 2010.
That places World 17th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Milk - Excluding Butter — Food supply in World, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 142 kcal/cap/d | — |
| 2011 | 143.35 kcal/cap/d | +1.0% |
| 2012 | 145.21 kcal/cap/d | +1.3% |
| 2013 | 143.92 kcal/cap/d | -0.9% |
| 2014 | 146.93 kcal/cap/d | +2.1% |
| 2015 | 146 kcal/cap/d | -0.6% |
| 2016 | 147.04 kcal/cap/d | +0.7% |
| 2017 | 148.5 kcal/cap/d | +1.0% |
| 2018 | 151.84 kcal/cap/d | +2.2% |
| 2019 | 159.12 kcal/cap/d | +4.8% |
| 2020 | 163.58 kcal/cap/d | +2.8% |
| 2021 | 168.16 kcal/cap/d | +2.8% |
| 2022 | 168.84 kcal/cap/d | +0.4% |
| 2023 | 171 kcal/cap/d | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 147.39 kcal/cap/d | 142 kcal/cap/d | 159.12 kcal/cap/d | 10 |
| 2020s | 167.9 kcal/cap/d | 163.58 kcal/cap/d | 171 kcal/cap/d | 4 |
Countries ranked near World
- 14 Micronesia (Federated States of) 33.9 kcal/cap/d compare
- 14 Switzerland 488.17 kcal/cap/d compare
- 15 Timor-Leste 29.86 kcal/cap/d compare
- 15 Luxembourg 470.09 kcal/cap/d compare
- 16 Cabo Verde 179.76 kcal/cap/d compare
- 16 Romania 460.69 kcal/cap/d compare
- 16 Melanesia 16.32 kcal/cap/d compare
- 17 Greece 453.54 kcal/cap/d compare
- 18 Lao People's Democratic Republic 12.11 kcal/cap/d compare
- 18 Poland 447.84 kcal/cap/d compare
- 19 Democratic People's Republic of Korea 6.62 kcal/cap/d compare
- 19 Uruguay 442.48 kcal/cap/d compare
- 20 Kyrgyzstan 436.63 kcal/cap/d compare
- 20 Democratic Republic of the Congo 6.3 kcal/cap/d compare
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is milk - excluding butter — food supply in World?
- Milk - excluding butter — food supply in World was 171 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — food supply recorded in World?
- The highest recorded value was 171 kcal/cap/d in 2023.
- What is the lowest milk - excluding butter — food supply recorded in World?
- The lowest recorded value was 142 kcal/cap/d in 2010.
- How does World rank for milk - excluding butter — food supply?
- World ranks 17th out of 29 groups with data for 2023.
- Is milk - excluding butter — food supply rising or falling in World?
- Over the last ten years it is up 18.8%. The long-run trend across the full record is rising.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.