Milk - Excluding Butter — Food supply in Micronesia (Federated States of)
Micronesia (Federated States of): Milk - Excluding Butter — Food supply was 33.9 kcal/cap/d in 2023. ▲ Rising
Milk - Excluding Butter — Food supply in Micronesia (Federated States of), 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Micronesia (Federated States of) recorded 33.9 kcal/cap/d for milk - excluding butter — food supply in 2023. That is the highest value across all 5 years on record.
The figure is up 17.7% on the previous year and up 28.2% over five years.
Micronesia (Federated States of) ranks 14th of 20 countries on this measure, in the middle of the range.
Milk - Excluding Butter — Food supply in Micronesia (Federated States of), year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2019 | 26.44 kcal/cap/d | — |
| 2020 | 28.77 kcal/cap/d | +8.8% |
| 2021 | 32.62 kcal/cap/d | +13.4% |
| 2022 | 28.81 kcal/cap/d | -11.7% |
| 2023 | 33.9 kcal/cap/d | +17.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 26.44 kcal/cap/d | 26.44 kcal/cap/d | 26.44 kcal/cap/d | 1 |
| 2020s | 31.02 kcal/cap/d | 28.77 kcal/cap/d | 33.9 kcal/cap/d | 4 |
Countries ranked near Micronesia (Federated States of)
- 11 Iceland 523.06 kcal/cap/d compare
- 12 Micronesia 47.13 kcal/cap/d compare
- 12 Ireland 493.98 kcal/cap/d compare
- 13 Lithuania 490.18 kcal/cap/d compare
- 13 Viet Nam 43.6 kcal/cap/d compare
- 14 Switzerland 488.17 kcal/cap/d compare
- 15 Timor-Leste 29.86 kcal/cap/d compare
- 15 Luxembourg 470.09 kcal/cap/d compare
- 16 Cabo Verde 179.76 kcal/cap/d compare
- 16 Romania 460.69 kcal/cap/d compare
- 16 Melanesia 16.32 kcal/cap/d compare
- 17 Greece 453.54 kcal/cap/d compare
More agriculture & rural data for Micronesia (Federated States of)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.01 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 0.0705 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.0832 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.1449 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.01 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 2.56 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.51 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.192 % change on previous year (2024)
Frequently asked questions
- What is milk - excluding butter — food supply in Micronesia (Federated States of)?
- Milk - excluding butter — food supply in Micronesia (Federated States of) was 33.9 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — food supply recorded in Micronesia (Federated States of)?
- The highest recorded value was 33.9 kcal/cap/d in 2023.
- What is the lowest milk - excluding butter — food supply recorded in Micronesia (Federated States of)?
- The lowest recorded value was 26.44 kcal/cap/d in 2019.
- How does Micronesia (Federated States of) rank for milk - excluding butter — food supply?
- Micronesia (Federated States of) ranks 14th out of 20 countries with data for 2023.
- Where does this Micronesia (Federated States of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.