Milk - Excluding Butter — Domestic supply quantity in Vietnam
Vietnam: Milk - Excluding Butter — Domestic supply quantity was 4,022 1000 t in 2023. ▲ Rising
Milk - Excluding Butter — Domestic supply quantity in Vietnam, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, milk - excluding butter — domestic supply quantity in Vietnam stood at 4,022 1000 t.
That represents a change of down 6.9% on the previous year and up 50.6% over ten years.
Over the whole period, milk - excluding butter — domestic supply quantity in Vietnam peaked at 4,540 1000 t in 2021 and was at its lowest, 2,353 1000 t, in 2010.
Vietnam ranks 49th of 194 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Milk - Excluding Butter — Domestic supply quantity in Vietnam, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,353 1000 t | — |
| 2011 | 2,875 1000 t | +22.2% |
| 2012 | 3,359 1000 t | +16.8% |
| 2013 | 2,670 1000 t | -20.5% |
| 2014 | 2,503 1000 t | -6.3% |
| 2015 | 2,979 1000 t | +19.0% |
| 2016 | 3,348 1000 t | +12.4% |
| 2017 | 3,252 1000 t | -2.9% |
| 2018 | 3,488 1000 t | +7.3% |
| 2019 | 3,427 1000 t | -1.7% |
| 2020 | 4,003 1000 t | +16.8% |
| 2021 | 4,540 1000 t | +13.4% |
| 2022 | 4,319 1000 t | -4.9% |
| 2023 | 4,022 1000 t | -6.9% |
Vietnam compared with similar countries
- Vietnam's 4,022 1000 t is above the median for upper middle income countries, which is 1,256 1000 t, 3.2× the median. (53 countries reporting)
- Vietnam's 4,022 1000 t is above the median for East Asia & Pacific, which is 86 1000 t, 46.8× the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,025 1000 t | 2,353 1000 t | 3,488 1000 t | 10 |
| 2020s | 4,221 1000 t | 4,003 1000 t | 4,540 1000 t | 4 |
Countries ranked near Vietnam
- 46 South Africa 4,316 1000 t compare
- 47 Sweden 4,172 1000 t compare
- 48 Switzerland 4,066 1000 t compare
- 49 Viet Nam 4,022 1000 t compare
- 51 United Republic of Tanzania 3,900 1000 t compare
- 52 Portugal 3,628 1000 t compare
More agriculture & rural data for Vietnam
- Agriculture, forestry, and fishing, value added (current US$), annual 4.6 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 589.88 current US$ per person (2025)
- Rural population, annual growth rate 0.0489 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.6117 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.9% (2023)
- Agricultural raw materials imports 2.5% (2023)
Frequently asked questions
- What is milk - excluding butter — domestic supply quantity in Vietnam?
- Milk - excluding butter — domestic supply quantity in Vietnam was 4,022 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — domestic supply quantity recorded in Vietnam?
- The highest recorded value was 4,540 1000 t in 2021.
- What is the lowest milk - excluding butter — domestic supply quantity recorded in Vietnam?
- The lowest recorded value was 2,353 1000 t in 2010.
- How does Vietnam rank for milk - excluding butter — domestic supply quantity?
- Vietnam ranks 49th out of 194 countries with data for 2023.
- Is milk - excluding butter — domestic supply quantity rising or falling in Vietnam?
- Over the last ten years it is up 50.6%. The long-run trend across the full record is rising.
- Where does this Vietnam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.