Milk - Excluding Butter — Domestic supply quantity in United Kingdom
United Kingdom: Milk - Excluding Butter — Domestic supply quantity was 21,472 1000 t in 2023. ▬ Flat
Milk - Excluding Butter — Domestic supply quantity in United Kingdom, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, milk - excluding butter — domestic supply quantity in United Kingdom stood at 21,472 1000 t.
The figure is up 3.4% on the previous year and down 4.5% over ten years.
Over the whole period, milk - excluding butter — domestic supply quantity in United Kingdom peaked at 23,707 1000 t in 2015 and was at its lowest, 20,281 1000 t, in 2021.
United Kingdom ranks 11th of 194 countries on this measure, in the top 10%.
Milk - Excluding Butter — Domestic supply quantity in United Kingdom, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 21,612 1000 t | — |
| 2011 | 20,919 1000 t | -3.2% |
| 2012 | 21,625 1000 t | +3.4% |
| 2013 | 22,473 1000 t | +3.9% |
| 2014 | 22,912 1000 t | +2.0% |
| 2015 | 23,707 1000 t | +3.5% |
| 2016 | 23,140 1000 t | -2.4% |
| 2017 | 23,226 1000 t | +0.4% |
| 2018 | 23,587 1000 t | +1.6% |
| 2019 | 21,360 1000 t | -9.4% |
| 2020 | 20,528 1000 t | -3.9% |
| 2021 | 20,281 1000 t | -1.2% |
| 2022 | 20,770 1000 t | +2.4% |
| 2023 | 21,472 1000 t | +3.4% |
United Kingdom compared with similar countries
- United Kingdom's 21,472 1000 t is above the median for high income countries, which is 1,738 1000 t, 12.4× the median. (56 countries reporting)
- United Kingdom's 21,472 1000 t is above the median for Europe & Central Asia, which is 2,607 1000 t, 8.2× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 22,456 1000 t | 20,919 1000 t | 23,707 1000 t | 10 |
| 2020s | 20,763 1000 t | 20,281 1000 t | 21,472 1000 t | 4 |
Countries ranked near United Kingdom
More agriculture & rural data for United Kingdom
- Agriculture, forestry, and fishing, value added (current US$), annual 8.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.63 current US$ per person (2025)
- Rural population, annual growth rate -0.1852 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1668 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.4% (2025)
- Agricultural raw materials imports 1.1% (2025)
Frequently asked questions
- What is milk - excluding butter — domestic supply quantity in United Kingdom?
- Milk - excluding butter — domestic supply quantity in United Kingdom was 21,472 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — domestic supply quantity recorded in United Kingdom?
- The highest recorded value was 23,707 1000 t in 2015.
- What is the lowest milk - excluding butter — domestic supply quantity recorded in United Kingdom?
- The lowest recorded value was 20,281 1000 t in 2021.
- How does United Kingdom rank for milk - excluding butter — domestic supply quantity?
- United Kingdom ranks 11th out of 194 countries with data for 2023.
- Is milk - excluding butter — domestic supply quantity rising or falling in United Kingdom?
- Over the last ten years it is down 4.5%. The long-run trend across the full record is flat.
- Where does this United Kingdom data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.