Milk and milk products — Vitamin A supply (retinol activity) in Tajikistan

Tajikistan: Milk and milk products — Vitamin A supply (retinol activity) was 123 μg/cap/d in 2023. ▲ Rising

Latest (2023)
123 μg/cap/d
Change on year
up 2.5%
World rank
58th
of 163 countries
All-time high
123 μg/cap/d
in 2023
All-time low
94 μg/cap/d
in 2010
Years of data
14
2010–2023

Milk and milk products — Vitamin A supply (retinol activity) in Tajikistan, 2010–2023

02550751001252010201620232010: 94 μg/cap/d2011: 97 μg/cap/d2012: 106 μg/cap/d2013: 120 μg/cap/d2014: 117 μg/cap/d2015: 117 μg/cap/d2016: 113 μg/cap/d2017: 116 μg/cap/d2018: 116 μg/cap/d2019: 115 μg/cap/d2020: 114 μg/cap/d2021: 114 μg/cap/d2022: 120 μg/cap/d2023: 123 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for milk and milk products — vitamin a supply (retinol activity) in Tajikistan is 123 μg/cap/d, measured in 2023. That is the highest value across all 14 years on record.

That represents a change of up 2.5% on the previous year and up 2.5% over ten years.

Over the whole period, milk and milk products — vitamin a supply (retinol activity) in Tajikistan peaked at 123 μg/cap/d in 2023 and was at its lowest, 94 μg/cap/d, in 2010.

Tajikistan ranks 58th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Milk and milk products — Vitamin A supply (retinol activity) in Tajikistan, year by year

Annual values for Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value in Tajikistan, 2010 to 2023.
Year μg/cap/d Change
2010 94 μg/cap/d
2011 97 μg/cap/d +3.2%
2012 106 μg/cap/d +9.3%
2013 120 μg/cap/d +13.2%
2014 117 μg/cap/d -2.5%
2015 117 μg/cap/d +0.0%
2016 113 μg/cap/d -3.4%
2017 116 μg/cap/d +2.7%
2018 116 μg/cap/d +0.0%
2019 115 μg/cap/d -0.9%
2020 114 μg/cap/d -0.9%
2021 114 μg/cap/d +0.0%
2022 120 μg/cap/d +5.3%
2023 123 μg/cap/d +2.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 111.1 μg/cap/d 94 μg/cap/d 120 μg/cap/d 10
2020s 117.75 μg/cap/d 114 μg/cap/d 123 μg/cap/d 4

Countries ranked near Tajikistan

  1. 55 Algeria 127 μg/cap/d compare
  2. 55 Portugal 127 μg/cap/d compare
  3. 57 Colombia 126 μg/cap/d compare
  4. 59 Mauritania 122 μg/cap/d compare
  5. 60 Nicaragua 121 μg/cap/d compare
  6. 61 Guyana 117 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is milk and milk products — vitamin a supply (retinol activity) in Tajikistan?
Milk and milk products — vitamin a supply (retinol activity) in Tajikistan was 123 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk and milk products — vitamin a supply (retinol activity) recorded in Tajikistan?
The highest recorded value was 123 μg/cap/d in 2023.
What is the lowest milk and milk products — vitamin a supply (retinol activity) recorded in Tajikistan?
The lowest recorded value was 94 μg/cap/d in 2010.
How does Tajikistan rank for milk and milk products — vitamin a supply (retinol activity)?
Tajikistan ranks 58th out of 163 countries with data for 2023.
Is milk and milk products — vitamin a supply (retinol activity) rising or falling in Tajikistan?
Over the last ten years it is up 2.5%. The long-run trend across the full record is rising.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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Milk and milk products — Vitamin A supply (retinol activity) in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/milk-and-milk-products-vitamin-a-supply-retinol-activity-equivalents-value/tajikistan/

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About this data

Indicator
Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.