Milk and milk products — Vitamin A supply (retinol activity) in Mauritius

Mauritius: Milk and milk products — Vitamin A supply (retinol activity) was 88 μg/cap/d in 2023. ▲ Rising

Latest (2023)
88 μg/cap/d
Change on year
up 10.0%
World rank
82nd
of 163 countries
All-time high
88 μg/cap/d
in 2023
All-time low
65 μg/cap/d
in 2010
Years of data
14
2010–2023

Milk and milk products — Vitamin A supply (retinol activity) in Mauritius, 2010–2023

0204060802010201620232010: 65 μg/cap/d2011: 69 μg/cap/d2012: 69 μg/cap/d2013: 73 μg/cap/d2014: 72 μg/cap/d2015: 74 μg/cap/d2016: 77 μg/cap/d2017: 79 μg/cap/d2018: 72 μg/cap/d2019: 76 μg/cap/d2020: 79 μg/cap/d2021: 73 μg/cap/d2022: 80 μg/cap/d2023: 88 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for milk and milk products — vitamin a supply (retinol activity) in Mauritius is 88 μg/cap/d, measured in 2023. That is the highest value across all 14 years on record.

That represents a change of up 10.0% on the previous year and up 20.5% over ten years.

Over the whole period, milk and milk products — vitamin a supply (retinol activity) in Mauritius peaked at 88 μg/cap/d in 2023 and was at its lowest, 65 μg/cap/d, in 2010.

That places Mauritius 82nd out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Milk and milk products — Vitamin A supply (retinol activity) in Mauritius, year by year

Annual values for Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value in Mauritius, 2010 to 2023.
Year μg/cap/d Change
2010 65 μg/cap/d
2011 69 μg/cap/d +6.2%
2012 69 μg/cap/d +0.0%
2013 73 μg/cap/d +5.8%
2014 72 μg/cap/d -1.4%
2015 74 μg/cap/d +2.8%
2016 77 μg/cap/d +4.1%
2017 79 μg/cap/d +2.6%
2018 72 μg/cap/d -8.9%
2019 76 μg/cap/d +5.6%
2020 79 μg/cap/d +3.9%
2021 73 μg/cap/d -7.6%
2022 80 μg/cap/d +9.6%
2023 88 μg/cap/d +10.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 72.6 μg/cap/d 65 μg/cap/d 79 μg/cap/d 10
2020s 80 μg/cap/d 73 μg/cap/d 88 μg/cap/d 4

Countries ranked near Mauritius

  1. 79 Jamaica 90 μg/cap/d compare
  2. 79 Lebanon 90 μg/cap/d compare
  3. 81 Barbados 89 μg/cap/d compare
  4. 83 Kenya 87 μg/cap/d compare
  5. 84 Cuba 84 μg/cap/d compare
  6. 85 Bangladesh 83 μg/cap/d compare
  7. 85 Saudi Arabia 83 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is milk and milk products — vitamin a supply (retinol activity) in Mauritius?
Milk and milk products — vitamin a supply (retinol activity) in Mauritius was 88 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk and milk products — vitamin a supply (retinol activity) recorded in Mauritius?
The highest recorded value was 88 μg/cap/d in 2023.
What is the lowest milk and milk products — vitamin a supply (retinol activity) recorded in Mauritius?
The lowest recorded value was 65 μg/cap/d in 2010.
How does Mauritius rank for milk and milk products — vitamin a supply (retinol activity)?
Mauritius ranks 82nd out of 163 countries with data for 2023.
Is milk and milk products — vitamin a supply (retinol activity) rising or falling in Mauritius?
Over the last ten years it is up 20.5%. The long-run trend across the full record is rising.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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Milk and milk products — Vitamin A supply (retinol activity) in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/milk-and-milk-products-vitamin-a-supply-retinol-activity-equivalents-value/mauritius/

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About this data

Indicator
Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.