Milk and milk products — Calcium supply — Value in Bahrain

Bahrain: Milk and milk products — Calcium supply — Value was 407 mg/cap/d in 2023. ▼ Falling

Latest (2023)
407 mg/cap/d
Change on year
down 3.1%
World rank
62nd
of 163 countries
All-time high
494 mg/cap/d
in 2020
All-time low
407 mg/cap/d
in 2023
Years of data
5
2019–2023

Milk and milk products — Calcium supply — Value in Bahrain, 2019–2023

01002003004005002019202120232019: 415 mg/cap/d2020: 494 mg/cap/d2021: 472 mg/cap/d2022: 420 mg/cap/d2023: 407 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for milk and milk products — calcium supply — value in Bahrain is 407 mg/cap/d, measured in 2023. That is the lowest value across all 5 years on record.

Compared with earlier readings it is down 3.1% on the previous year and down 1.9% over five years.

Bahrain ranks 62nd of 163 countries on this measure, in the middle of the range.

Milk and milk products — Calcium supply — Value in Bahrain, year by year

Annual values for Milk and milk products — Calcium supply — Value in Bahrain, 2019 to 2023.
Year mg/cap/d Change
2019 415 mg/cap/d
2020 494 mg/cap/d +19.0%
2021 472 mg/cap/d -4.5%
2022 420 mg/cap/d -11.0%
2023 407 mg/cap/d -3.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 415 mg/cap/d 415 mg/cap/d 415 mg/cap/d 1
2020s 448.25 mg/cap/d 407 mg/cap/d 494 mg/cap/d 4

Countries ranked near Bahrain

  1. 59 Slovak Republic 432 mg/cap/d compare
  2. 60 Guyana 431 mg/cap/d compare
  3. 61 El Salvador 414 mg/cap/d compare
  4. 63 Mauritania 406 mg/cap/d compare
  5. 64 Mauritius 402 mg/cap/d compare
  6. 65 Colombia 401 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is milk and milk products — calcium supply — value in Bahrain?
Milk and milk products — calcium supply — value in Bahrain was 407 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk and milk products — calcium supply — value recorded in Bahrain?
The highest recorded value was 494 mg/cap/d in 2020.
What is the lowest milk and milk products — calcium supply — value recorded in Bahrain?
The lowest recorded value was 407 mg/cap/d in 2023.
How does Bahrain rank for milk and milk products — calcium supply — value?
Bahrain ranks 62nd out of 163 countries with data for 2023.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Calcium supply — Value. Statizoid updates them automatically from the source API.

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Milk and milk products — Calcium supply — Value in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/milk-and-milk-products-calcium-supply-value/bahrain/

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About this data

Indicator
Milk and milk products — Calcium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.