Melonseed — Production in Cameroon

Cameroon: Melonseed — Production was 46,014 t in 2024. ▲ Rising

Latest (2024)
46,014 t
Change on year
down 0.7%
World rank
5th
of 20 countries
All-time high
62,000 t
in 2010
All-time low
27,325 t
in 1968
Years of data
64
1961–2024

Melonseed — Production in Cameroon, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, melonseed — production in Cameroon stood at 46,014 t.

That represents a change of down 0.7% on the previous year and up 4.4% over ten years.

Over the whole period, melonseed — production in Cameroon peaked at 62,000 t in 2010 and was at its lowest, 27,325 t, in 1968.

That places Cameroon 5th out of 20 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Melonseed — Production in Cameroon, year by year

Annual values for Melonseed — Production in Cameroon, 1961 to 2024.
Year t Change
1961 28,000 t —
1962 28,000 t +0.0%
1963 29,000 t +3.6%
1964 28,000 t -3.4%
1965 29,000 t +3.6%
1966 30,000 t +3.4%
1967 28,490 t -5.0%
1968 27,325 t -4.1%
1969 30,000 t +9.8%
1970 32,589 t +8.6%
1971 34,323 t +5.3%
1972 42,000 t +22.4%
1973 36,206 t -13.8%
1974 45,129 t +24.6%
1975 55,185 t +22.3%
1976 57,578 t +4.3%
1977 58,533 t +1.7%
1978 47,197 t -19.4%
1979 47,750 t +1.2%
1980 49,000 t +2.6%
1981 50,000 t +2.0%
1982 50,500 t +1.0%
1983 50,000 t -1.0%
1984 52,000 t +4.0%
1985 52,000 t +0.0%
1986 53,000 t +1.9%
1987 53,000 t +0.0%
1988 53,200 t +0.4%
1989 53,800 t +1.1%
1990 54,300 t +0.9%
1991 55,000 t +1.3%
1992 55,514 t +0.9%
1993 55,513 t -0.0%
1994 55,506 t -0.0%
1995 55,700 t +0.3%
1996 55,800 t +0.2%
1997 56,000 t +0.4%
1998 56,200 t +0.4%
1999 56,400 t +0.4%
2000 56,600 t +0.4%
2001 55,628 t -1.7%
2002 56,800 t +2.1%
2003 55,979 t -1.4%
2004 60,000 t +7.2%
2005 56,403 t -6.0%
2006 56,330 t -0.1%
2007 56,265 t -0.1%
2008 56,011 t -0.5%
2009 60,000 t +7.1%
2010 62,000 t +3.3%
2011 54,830 t -11.6%
2012 43,000 t -21.6%
2013 43,000 t +0.0%
2014 44,068 t +2.5%
2015 51,798 t +17.5%
2016 46,289 t -10.6%
2017 45,700 t -1.3%
2018 47,929 t +4.9%
2019 48,230 t +0.6%
2020 48,334 t +0.2%
2021 47,098 t -2.6%
2022 46,686 t -0.9%
2023 46,350 t -0.7%
2024 46,014 t -0.7%

Cameroon compared with similar countries

  • Cameroon's 46,014 t is above the median for Sub-Saharan Africa, which is 31,874 t, 1.4× the median. (10 countries reporting)
  • Cameroon's 46,014 t is above the median for lower middle income countries, which is 3,648 t, 12.6× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,646 t 27,325 t 30,000 t 9
1970s 45,649 t 32,589 t 58,533 t 10
1980s 51,650 t 49,000 t 53,800 t 10
1990s 55,593 t 54,300 t 56,400 t 10
2000s 57,002 t 55,628 t 60,000 t 10
2010s 48,684 t 43,000 t 62,000 t 10
2020s 46,896 t 46,014 t 48,334 t 5

Countries ranked near Cameroon

  1. 2 Sudan 90,486 t compare
  2. 3 Democratic Republic of the Congo 63,615 t compare
  3. 3 Ethiopia PDR 90,000 t compare
  4. 4 Sudan (former) 66,000 t compare
  5. 5 Iran (Islamic Republic of) 26,952 t compare
  6. 6 Mali 41,934 t compare
  7. 6 Türkiye 0 t compare
  8. 7 Central African Republic 39,093 t compare
  9. 8 China 27,913 t compare
  10. 8 China, mainland 27,913 t compare

See the full ranking of 43 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is melonseed — production in Cameroon?
Melonseed — production in Cameroon was 46,014 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest melonseed — production recorded in Cameroon?
The highest recorded value was 62,000 t in 2010.
What is the lowest melonseed — production recorded in Cameroon?
The lowest recorded value was 27,325 t in 1968.
How does Cameroon rank for melonseed — production?
Cameroon ranks 5th out of 20 countries with data for 2024.
Is melonseed — production rising or falling in Cameroon?
Over the last ten years it is up 4.4%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Melonseed — Production. Statizoid updates them automatically from the source API.

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Melonseed — Production in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/melonseed-production/cameroon/

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About this data

Indicator
Melonseed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,211 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.