Meat, Total — Production in Armenia
Armenia: Meat, Total — Production was 105,515 t in 2024. ▲ Rising
Meat, Total — Production in Armenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Armenia recorded 105,515 t for meat, total — production in 2024.
The figure is up 5.2% on the previous year and up 13.4% over ten years.
Over the whole period, meat, total — production in Armenia peaked at 110,631 t in 2021 and was at its lowest, 45,576 t, in 1994.
Armenia ranks 159th of 255 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat, Total — Production in Armenia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 67,100 t | — |
| 1993 | 46,500 t | -30.7% |
| 1994 | 45,576 t | -2.0% |
| 1995 | 48,367 t | +6.1% |
| 1996 | 48,369 t | +0.0% |
| 1997 | 49,079 t | +1.5% |
| 1998 | 51,280 t | +4.5% |
| 1999 | 49,117 t | -4.2% |
| 2000 | 51,322 t | +4.5% |
| 2001 | 48,372 t | -5.7% |
| 2002 | 50,256 t | +3.9% |
| 2003 | 52,684 t | +4.8% |
| 2004 | 53,456 t | +1.5% |
| 2005 | 56,024 t | +4.8% |
| 2006 | 66,814 t | +19.3% |
| 2007 | 69,713 t | +4.3% |
| 2008 | 70,904 t | +1.7% |
| 2009 | 70,691 t | -0.3% |
| 2010 | 69,484 t | -1.7% |
| 2011 | 71,682 t | +3.2% |
| 2012 | 73,880 t | +3.1% |
| 2013 | 83,380 t | +12.9% |
| 2014 | 93,081 t | +11.6% |
| 2015 | 100,447 t | +7.9% |
| 2016 | 106,144 t | +5.7% |
| 2017 | 109,038 t | +2.7% |
| 2018 | 108,230 t | -0.7% |
| 2019 | 107,329 t | -0.8% |
| 2020 | 107,929 t | +0.6% |
| 2021 | 110,631 t | +2.5% |
| 2022 | 103,728 t | -6.2% |
| 2023 | 100,326 t | -3.3% |
| 2024 | 105,515 t | +5.2% |
Biggest year-on-year movements
Years where Meat, Total — Production in Armenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | -30.7% | 67,100 t | 46,500 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 50,674 t | 45,576 t | 67,100 t | 8 |
| 2000s | 59,024 t | 48,372 t | 70,904 t | 10 |
| 2010s | 92,269 t | 69,484 t | 109,038 t | 10 |
| 2020s | 105,626 t | 100,326 t | 110,631 t | 5 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Beef and Buffalo Meat, primary — Yield/Carcass Weight 121 kg/An (2024)
- Cereals, primary — Yield 1,961 kg/ha (2024)
- Cereals, primary — Area harvested 109,701 ha (2024)
- Cattle and Buffaloes — Stocks 492,148 An (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 496,629 An (2024)
- Beef and Buffalo Meat, primary — Production 60,060 t (2024)
- Wheat — Yield 2,148 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 249,967 An (2024)
- Wheat — Area harvested 56,005 ha (2024)
- Cereals, primary — Production 215,133 t (2024)
Frequently asked questions
- What is meat, total — production in Armenia?
- Meat, total — production in Armenia was 105,515 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, total — production recorded in Armenia?
- The highest recorded value was 110,631 t in 2021.
- What is the lowest meat, total — production recorded in Armenia?
- The lowest recorded value was 45,576 t in 1994.
- How does Armenia rank for meat, total — production?
- Armenia ranks 159th out of 255 countries with data for 2024.
- Is meat, total — production rising or falling in Armenia?
- Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.