Meat, Poultry — Production in Peru

Peru: Meat, Poultry — Production was 1.90 million t in 2024. ◆ Volatile

Latest (2024)
1.90 million t
Change on year
up 4.9%
World rank
17th
of 191 countries
All-time high
1.90 million t
in 2024
All-time low
21,470 t
in 1961
Years of data
64
1961–2024

Meat, Poultry — Production in Peru, 1961–2024

0500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat, poultry — production in Peru is 1.90 million t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 4.9% on the previous year and up 43.9% over ten years.

Over the whole period, meat, poultry — production in Peru peaked at 1.90 million t in 2024 and was at its lowest, 21,470 t, in 1961.

That places Peru 17th out of 191 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Poultry — Production in Peru, year by year

Annual values for Meat, Poultry — Production in Peru, 1961 to 2024.
Year t Change
1961 21,470 t —
1962 22,300 t +3.9%
1963 23,635 t +6.0%
1964 25,531 t +8.0%
1965 37,010 t +45.0%
1966 39,386 t +6.4%
1967 44,144 t +12.1%
1968 46,532 t +5.4%
1969 51,255 t +10.2%
1970 57,686 t +12.5%
1971 63,610 t +10.3%
1972 76,598 t +20.4%
1973 84,807 t +10.7%
1974 105,598 t +24.5%
1975 129,915 t +23.0%
1976 140,002 t +7.8%
1977 143,000 t +2.1%
1978 118,600 t -17.1%
1979 118,400 t -0.2%
1980 143,500 t +21.2%
1981 182,600 t +27.2%
1982 204,800 t +12.2%
1983 206,287 t +0.7%
1984 181,600 t -12.0%
1985 201,018 t +10.7%
1986 229,685 t +14.3%
1987 281,000 t +22.3%
1988 296,695 t +5.6%
1989 205,396 t -30.8%
1990 245,814 t +19.7%
1991 291,814 t +18.7%
1992 320,237 t +9.7%
1993 302,752 t -5.5%
1994 317,273 t +4.8%
1995 355,103 t +11.9%
1996 386,403 t +8.8%
1997 443,940 t +14.9%
1998 460,308 t +3.7%
1999 493,600 t +7.2%
2000 510,161 t +3.4%
2001 518,010 t +1.5%
2002 556,076 t +7.3%
2003 577,989 t +3.9%
2004 578,693 t +0.1%
2005 650,296 t +12.4%
2006 710,428 t +9.2%
2007 770,444 t +8.4%
2008 877,171 t +13.9%
2009 964,407 t +9.9%
2010 1.02 million t +5.8%
2011 1.11 million t +8.7%
2012 1.21 million t +9.3%
2013 1.25 million t +3.6%
2014 1.32 million t +5.0%
2015 1.33 million t +0.9%
2016 1.41 million t +5.7%
2017 1.46 million t +4.2%
2018 1.58 million t +8.0%
2019 1.76 million t +11.4%
2020 1.72 million t -2.2%
2021 1.75 million t +1.6%
2022 1.83 million t +4.5%
2023 1.81 million t -1.3%
2024 1.90 million t +4.9%

Peru compared with similar countries

  • Peru's 1.90 million t is above the median for upper middle income countries, which is 135,580 t, 14.0× the median. (50 countries reporting)
  • Peru's 1.90 million t is above the median for Latin America & Caribbean, which is 81,408 t, 23.3× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat, Poultry — Production in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 -30.8% 296,695 t 205,396 t
1965 +45.0% 25,531 t 37,010 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 34,585 t 21,470 t 51,255 t 9
1970s 103,822 t 57,686 t 143,000 t 10
1980s 213,258 t 143,500 t 296,695 t 10
1990s 361,724 t 245,814 t 493,600 t 10
2000s 671,368 t 510,161 t 964,407 t 10
2010s 1.35 million t 1.02 million t 1.76 million t 10
2020s 1.80 million t 1.72 million t 1.90 million t 5

Countries ranked near Peru

  1. 14 Lao People's Democratic Republic 48,337 t compare
  2. 14 United Kingdom of Great Britain and Northern Ireland 2.00 million t compare
  3. 15 Democratic People's Republic of Korea 36,881 t compare
  4. 15 Thailand 1.99 million t compare
  5. 16 Democratic Republic of the Congo 10,000 t compare
  6. 16 South Africa 1.92 million t compare
  7. 17 Polynesia 1,488 t compare
  8. 18 Colombia 1.82 million t compare
  9. 18 Micronesia 1,322 t compare
  10. 19 Timor-Leste 492 t compare
  11. 19 Australia and New Zealand 1.75 million t compare
  12. 20 Micronesia (Federated States of) 161.73 t compare
  13. 20 Spain 1.74 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is meat, poultry — production in Peru?
Meat, poultry — production in Peru was 1.90 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — production recorded in Peru?
The highest recorded value was 1.90 million t in 2024.
What is the lowest meat, poultry — production recorded in Peru?
The lowest recorded value was 21,470 t in 1961.
How does Peru rank for meat, poultry — production?
Peru ranks 17th out of 191 countries with data for 2024.
Is meat, poultry — production rising or falling in Peru?
Over the last ten years it is up 43.9%. The long-run trend across the full record is volatile.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production/peru/

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About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.