Meat, Poultry — Production in Pakistan

Pakistan: Meat, Poultry — Production was 2.37 million t in 2024. ◆ Volatile

Latest (2024)
2.37 million t
Change on year
up 9.3%
World rank
12th
of 191 countries
All-time high
2.37 million t
in 2024
All-time low
9,890 t
in 1961
Years of data
64
1961–2024

Meat, Poultry — Production in Pakistan, 1961–2024

0500.0k1.0M1.5M2.0M2.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat, poultry — production in Pakistan stood at 2.37 million t. That is the highest value across all 64 years on record.

That represents a change of up 9.3% on the previous year and up 138.6% over ten years.

Over the whole period, meat, poultry — production in Pakistan peaked at 2.37 million t in 2024 and was at its lowest, 9,890 t, in 1961.

Pakistan ranks 12th of 191 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Poultry — Production in Pakistan, year by year

Annual values for Meat, Poultry — Production in Pakistan, 1961 to 2024.
Year t Change
1961 9,890 t —
1962 10,403 t +5.2%
1963 10,903 t +4.8%
1964 11,416 t +4.7%
1965 11,916 t +4.4%
1966 12,429 t +4.3%
1967 13,242 t +6.5%
1968 13,668 t +3.2%
1969 13,994 t +2.4%
1970 14,120 t +0.9%
1971 14,396 t +2.0%
1972 14,559 t +1.1%
1973 16,585 t +13.9%
1974 19,676 t +18.6%
1975 22,780 t +15.8%
1976 25,910 t +13.7%
1977 30,053 t +16.0%
1978 34,222 t +13.9%
1979 40,417 t +18.1%
1980 46,638 t +15.4%
1981 53,651 t +15.0%
1982 57,949 t +8.0%
1983 75,752 t +30.7%
1984 86,214 t +13.8%
1985 103,774 t +20.4%
1986 127,625 t +23.0%
1987 135,890 t +6.5%
1988 157,315 t +15.8%
1989 175,510 t +11.6%
1990 160,705 t -8.4%
1991 154,900 t -3.6%
1992 173,160 t +11.8%
1993 269,290 t +55.5%
1994 300,420 t +11.6%
1995 312,550 t +4.0%
1996 359,680 t +15.1%
1997 391,680 t +8.9%
1998 288,680 t -26.3%
1999 314,680 t +9.0%
2000 331,680 t +5.4%
2001 343,680 t +3.6%
2002 359,680 t +4.7%
2003 376,680 t +4.7%
2004 382,680 t +1.6%
2005 388,680 t +1.6%
2006 516,880 t +33.0%
2007 558,168 t +8.0%
2008 604,433 t +8.3%
2009 655,680 t +8.5%
2010 711,940 t +8.6%
2011 771,940 t +8.4%
2012 838,940 t +8.7%
2013 911,940 t +8.7%
2014 991,940 t +8.8%
2015 1.08 million t +8.8%
2016 1.17 million t +8.9%
2017 1.28 million t +9.0%
2018 1.40 million t +9.0%
2019 1.52 million t +9.1%
2020 1.66 million t +9.1%
2021 1.81 million t +9.1%
2022 1.98 million t +9.3%
2023 2.16 million t +9.2%
2024 2.37 million t +9.3%

Pakistan compared with similar countries

  • Pakistan's 2.37 million t is above the median for lower middle income countries, which is 49,309 t, 48.0× the median. (40 countries reporting)
  • Pakistan's 2.37 million t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 163,831 t, 14.4× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Meat, Poultry — Production in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +55.5% 173,160 t 269,290 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,985 t 9,890 t 13,994 t 9
1970s 23,272 t 14,120 t 40,417 t 10
1980s 102,032 t 46,638 t 175,510 t 10
1990s 272,574 t 154,900 t 391,680 t 10
2000s 451,824 t 331,680 t 655,680 t 10
2010s 1.07 million t 711,940 t 1.52 million t 10
2020s 2.00 million t 1.66 million t 2.37 million t 5

Countries ranked near Pakistan

  1. 9 Poland 2.90 million t compare
  2. 10 Egypt 2.69 million t compare
  3. 10 Syrian Arab Republic 168,997 t compare
  4. 11 Japan 2.47 million t compare
  5. 11 United Republic of Tanzania 148,766 t compare
  6. 12 Melanesia 54,817 t compare
  7. 13 Argentina 2.34 million t compare
  8. 13 Republic of Moldova 50,640 t compare
  9. 14 Lao People's Democratic Republic 48,337 t compare
  10. 14 United Kingdom of Great Britain and Northern Ireland 2.00 million t compare
  11. 15 Democratic People's Republic of Korea 36,881 t compare
  12. 15 Thailand 1.99 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is meat, poultry — production in Pakistan?
Meat, poultry — production in Pakistan was 2.37 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — production recorded in Pakistan?
The highest recorded value was 2.37 million t in 2024.
What is the lowest meat, poultry — production recorded in Pakistan?
The lowest recorded value was 9,890 t in 1961.
How does Pakistan rank for meat, poultry — production?
Pakistan ranks 12th out of 191 countries with data for 2024.
Is meat, poultry — production rising or falling in Pakistan?
Over the last ten years it is up 138.6%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production/pakistan/

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About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.