Meat, Poultry — Production in Argentina

Argentina: Meat, Poultry — Production was 2.34 million t in 2024. ◆ Volatile

Latest (2024)
2.34 million t
Change on year
up 0.7%
World rank
13th
of 191 countries
All-time high
2.36 million t
in 2022
All-time low
43,171 t
in 1961
Years of data
64
1961–2024

Meat, Poultry — Production in Argentina, 1961–2024

0500.0k1.0M1.5M2.0M2.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Argentina recorded 2.34 million t for meat, poultry — production in 2024.

Compared with earlier readings it is up 0.7% on the previous year and up 18.4% over ten years.

Over the whole period, meat, poultry — production in Argentina peaked at 2.36 million t in 2022 and was at its lowest, 43,171 t, in 1961.

That places Argentina 13th out of 191 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Poultry — Production in Argentina, year by year

Annual values for Meat, Poultry — Production in Argentina, 1961 to 2024.
Year t Change
1961 43,171 t —
1962 50,950 t +18.0%
1963 62,032 t +21.7%
1964 85,201 t +37.4%
1965 127,760 t +50.0%
1966 122,185 t -4.4%
1967 126,029 t +3.1%
1968 138,553 t +9.9%
1969 146,155 t +5.5%
1970 186,947 t +27.9%
1971 211,806 t +13.3%
1972 204,646 t -3.4%
1973 207,090 t +1.2%
1974 282,294 t +36.3%
1975 277,990 t -1.5%
1976 262,610 t -5.5%
1977 256,800 t -2.2%
1978 264,570 t +3.0%
1979 290,563 t +9.8%
1980 298,500 t +2.7%
1981 303,270 t +1.6%
1982 339,790 t +12.0%
1983 357,115 t +5.1%
1984 352,885 t -1.2%
1985 365,485 t +3.6%
1986 378,560 t +3.6%
1987 438,788 t +15.9%
1988 391,579 t -10.8%
1989 347,148 t -11.3%
1990 371,797 t +7.1%
1991 410,844 t +10.5%
1992 498,450 t +21.3%
1993 713,385 t +43.1%
1994 752,774 t +5.5%
1995 817,255 t +8.6%
1996 790,102 t -3.3%
1997 823,041 t +4.2%
1998 930,247 t +13.0%
1999 982,860 t +5.7%
2000 1.00 million t +1.8%
2001 993,122 t -0.7%
2002 742,310 t -25.3%
2003 781,365 t +5.3%
2004 909,153 t +16.4%
2005 1.05 million t +15.8%
2006 1.20 million t +14.2%
2007 1.29 million t +7.1%
2008 1.44 million t +12.2%
2009 1.55 million t +7.0%
2010 1.64 million t +6.3%
2011 1.82 million t +11.0%
2012 1.95 million t +6.8%
2013 1.97 million t +1.0%
2014 1.98 million t +0.7%
2015 2.14 million t +7.9%
2016 2.10 million t -1.8%
2017 2.15 million t +2.6%
2018 2.11 million t -2.0%
2019 2.25 million t +6.4%
2020 2.26 million t +0.7%
2021 2.34 million t +3.3%
2022 2.36 million t +1.0%
2023 2.33 million t -1.4%
2024 2.34 million t +0.7%

Argentina compared with similar countries

  • Argentina's 2.34 million t is above the median for upper middle income countries, which is 135,580 t, 17.3× the median. (50 countries reporting)
  • Argentina's 2.34 million t is above the median for Latin America & Caribbean, which is 81,408 t, 28.8× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 100,226 t 43,171 t 146,155 t 9
1970s 244,532 t 186,947 t 290,563 t 10
1980s 357,312 t 298,500 t 438,788 t 10
1990s 709,076 t 371,797 t 982,860 t 10
2000s 1.10 million t 742,310 t 1.55 million t 10
2010s 2.01 million t 1.64 million t 2.25 million t 10
2020s 2.33 million t 2.26 million t 2.36 million t 5

Countries ranked near Argentina

  1. 10 Egypt 2.69 million t compare
  2. 10 Syrian Arab Republic 168,997 t compare
  3. 11 Japan 2.47 million t compare
  4. 11 United Republic of Tanzania 148,766 t compare
  5. 12 Pakistan 2.37 million t compare
  6. 12 Melanesia 54,817 t compare
  7. 13 Republic of Moldova 50,640 t compare
  8. 14 Lao People's Democratic Republic 48,337 t compare
  9. 14 United Kingdom of Great Britain and Northern Ireland 2.00 million t compare
  10. 15 Democratic People's Republic of Korea 36,881 t compare
  11. 15 Thailand 1.99 million t compare
  12. 16 Democratic Republic of the Congo 10,000 t compare
  13. 16 South Africa 1.92 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is meat, poultry — production in Argentina?
Meat, poultry — production in Argentina was 2.34 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — production recorded in Argentina?
The highest recorded value was 2.36 million t in 2022.
What is the lowest meat, poultry — production recorded in Argentina?
The lowest recorded value was 43,171 t in 1961.
How does Argentina rank for meat, poultry — production?
Argentina ranks 13th out of 191 countries with data for 2024.
Is meat, poultry — production rising or falling in Argentina?
Over the last ten years it is up 18.4%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production/argentina/

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About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.