Meat, Poultry — Production in Bahamas
Bahamas: Meat, Poultry — Production was 5,997 t in 2024. ▲ Rising
Meat, Poultry — Production in Bahamas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Bahamas recorded 5,997 t for meat, poultry — production in 2024.
The figure is down 1.3% on the previous year and down 6.4% over ten years.
Over the whole period, meat, poultry — production in Bahamas peaked at 10,662 t in 1998 and was at its lowest, 790 t, in 1961.
That places Bahamas 191st out of 252 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat, Poultry — Production in Bahamas, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 790 t | — |
| 1962 | 840 t | +6.3% |
| 1963 | 960 t | +14.3% |
| 1964 | 1,080 t | +12.5% |
| 1965 | 1,320 t | +22.2% |
| 1966 | 1,620 t | +22.7% |
| 1967 | 1,800 t | +11.1% |
| 1968 | 2,640 t | +46.7% |
| 1969 | 3,600 t | +36.4% |
| 1970 | 3,960 t | +10.0% |
| 1971 | 4,080 t | +3.0% |
| 1972 | 4,680 t | +14.7% |
| 1973 | 4,290 t | -8.3% |
| 1974 | 4,886 t | +13.9% |
| 1975 | 4,513 t | -7.6% |
| 1976 | 5,183 t | +14.8% |
| 1977 | 4,800 t | -7.4% |
| 1978 | 5,040 t | +5.0% |
| 1979 | 4,680 t | -7.1% |
| 1980 | 8,400 t | +79.5% |
| 1981 | 7,680 t | -8.6% |
| 1982 | 7,320 t | -4.7% |
| 1983 | 7,320 t | +0.0% |
| 1984 | 8,640 t | +18.0% |
| 1985 | 7,560 t | -12.5% |
| 1986 | 8,520 t | +12.7% |
| 1987 | 8,520 t | +0.0% |
| 1988 | 8,520 t | +0.0% |
| 1989 | 5,300 t | -37.8% |
| 1990 | 5,800 t | +9.4% |
| 1991 | 6,500 t | +12.1% |
| 1992 | 5,200 t | -20.0% |
| 1993 | 4,800 t | -7.7% |
| 1994 | 4,395 t | -8.4% |
| 1995 | 7,470 t | +70.0% |
| 1996 | 8,817 t | +18.0% |
| 1997 | 9,675 t | +9.7% |
| 1998 | 10,662 t | +10.2% |
| 1999 | 9,499 t | -10.9% |
| 2000 | 6,721 t | -29.2% |
| 2001 | 6,855 t | +2.0% |
| 2002 | 7,100 t | +3.6% |
| 2003 | 8,000 t | +12.7% |
| 2004 | 8,050 t | +0.6% |
| 2005 | 6,450 t | -19.9% |
| 2006 | 6,440 t | -0.2% |
| 2007 | 6,520 t | +1.2% |
| 2008 | 6,540 t | +0.3% |
| 2009 | 6,571 t | +0.5% |
| 2010 | 6,700 t | +2.0% |
| 2011 | 6,550 t | -2.2% |
| 2012 | 6,600 t | +0.8% |
| 2013 | 6,720 t | +1.8% |
| 2014 | 6,405 t | -4.7% |
| 2015 | 6,550 t | +2.3% |
| 2016 | 6,772 t | +3.4% |
| 2017 | 6,573 t | -2.9% |
| 2018 | 6,543 t | -0.5% |
| 2019 | 6,519 t | -0.4% |
| 2020 | 6,483 t | -0.5% |
| 2021 | 6,369 t | -1.8% |
| 2022 | 6,149 t | -3.5% |
| 2023 | 6,073 t | -1.2% |
| 2024 | 5,997 t | -1.3% |
Bahamas compared with similar countries
- Bahamas's 5,997 t is below the median for high income countries, which is 100,759 t, 6% of the median. (58 countries reporting)
- Bahamas's 5,997 t is below the median for Latin America & Caribbean, which is 81,408 t, 7% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat, Poultry — Production in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +79.5% | 4,680 t | 8,400 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,628 t | 790 t | 3,600 t | 9 |
| 1970s | 4,611 t | 3,960 t | 5,183 t | 10 |
| 1980s | 7,778 t | 5,300 t | 8,640 t | 10 |
| 1990s | 7,282 t | 4,395 t | 10,662 t | 10 |
| 2000s | 6,925 t | 6,440 t | 8,050 t | 10 |
| 2010s | 6,593 t | 6,405 t | 6,772 t | 10 |
| 2020s | 6,214 t | 5,997 t | 6,483 t | 5 |
Countries ranked near Bahamas
- 189 Chad 6,410 t compare
- 190 Central African Republic 6,062 t compare
- 191 Bahamas 5,997 t compare
- 193 Malta 4,950 t compare
- 194 Mauritania 4,934 t compare
- 194 Mauritania 4,934 t compare
More agriculture & rural data for Bahamas
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Cropland extent over the long-term, per capita 0.0273 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Agricultural area over the long-term, per capita 0.0323 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
Frequently asked questions
- What is meat, poultry — production in Bahamas?
- Meat, poultry — production in Bahamas was 5,997 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, poultry — production recorded in Bahamas?
- The highest recorded value was 10,662 t in 1998.
- What is the lowest meat, poultry — production recorded in Bahamas?
- The lowest recorded value was 790 t in 1961.
- How does Bahamas rank for meat, poultry — production?
- Bahamas ranks 191st out of 252 countries with data for 2024.
- Is meat, poultry — production rising or falling in Bahamas?
- Over the last ten years it is down 6.4%. The long-run trend across the full record is rising.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.