Meat, Poultry — Production, per capita in Morocco

Morocco: Meat, Poultry — Production, per capita was 0.0193 t per person in 2024. ◆ Volatile

Latest (2024)
0.0193 t per person
Change on year
up 4.0%
World rank
60th
of 168 countries
All-time high
0.0202 t per person
in 2019
All-time low
0.002 t per person
in 1969
Years of data
64
1961–2024

Meat, Poultry — Production, per capita in Morocco, 1961–2024

00.0050.010.0150.02196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

Morocco recorded 0.0193 t per person for meat, poultry — production, per capita in 2024.

That represents a change of up 4.0% on the previous year and up 23.6% over ten years.

Over the whole period, meat, poultry — production, per capita in Morocco peaked at 0.0202 t per person in 2019 and was at its lowest, 0.002 t per person, in 1969.

Morocco ranks 60th of 168 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Poultry — Production, per capita in Morocco, year by year

Annual values for Meat, Poultry — Production, per capita in Morocco, 1961 to 2024.
Year t per person Change
1961 0.0022 t per person
1962 0.0021 t per person -4.4%
1963 0.002 t per person -1.7%
1964 0.0021 t per person +4.6%
1965 0.002 t per person -5.1%
1966 0.002 t per person +0.4%
1967 0.002 t per person -0.9%
1968 0.002 t per person +0.4%
1969 0.002 t per person -1.0%
1970 0.0021 t per person +3.5%
1971 0.002 t per person -2.6%
1972 0.0024 t per person +17.5%
1973 0.0021 t per person -9.2%
1974 0.0022 t per person +0.4%
1975 0.0025 t per person +17.1%
1976 0.0026 t per person +4.8%
1977 0.003 t per person +14.4%
1978 0.0031 t per person +3.8%
1979 0.0031 t per person -2.3%
1980 0.0028 t per person -9.4%
1981 0.0026 t per person -6.2%
1982 0.0027 t per person +1.9%
1983 0.0028 t per person +6.0%
1984 0.003 t per person +5.4%
1985 0.0036 t per person +22.1%
1986 0.0044 t per person +22.3%
1987 0.0056 t per person +26.5%
1988 0.0053 t per person -4.9%
1989 0.0058 t per person +8.4%
1990 0.006 t per person +4.8%
1991 0.0038 t per person -36.6%
1992 0.004 t per person +5.6%
1993 0.0035 t per person -13.1%
1994 0.0042 t per person +20.4%
1995 0.0049 t per person +16.4%
1996 0.0067 t per person +36.4%
1997 0.0079 t per person +17.7%
1998 0.008 t per person +0.8%
1999 0.0076 t per person -4.6%
2000 0.0071 t per person -6.0%
2001 0.0082 t per person +14.2%
2002 0.0089 t per person +9.4%
2003 0.0092 t per person +3.1%
2004 0.0098 t per person +6.2%
2005 0.0111 t per person +14.0%
2006 0.0104 t per person -6.6%
2007 0.0119 t per person +14.1%
2008 0.0139 t per person +17.3%
2009 0.0137 t per person -1.3%
2010 0.0157 t per person +14.4%
2011 0.0164 t per person +4.4%
2012 0.0153 t per person -6.8%
2013 0.0147 t per person -4.2%
2014 0.0156 t per person +6.6%
2015 0.0176 t per person +12.9%
2016 0.016 t per person -9.3%
2017 0.0181 t per person +12.9%
2018 0.0187 t per person +3.5%
2019 0.0202 t per person +8.1%
2020 0.0174 t per person -14.1%
2021 0.0173 t per person -0.2%
2022 0.0177 t per person +2.1%
2023 0.0186 t per person +5.0%
2024 0.0193 t per person +4.0%

Morocco compared with similar countries

  • Morocco's 0.0193 t per person is above the median for lower middle income countries, which is 0.0026 t per person, 7.5× the median. (40 countries reporting)
  • Morocco's 0.0193 t per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0099 t per person, 2.0× the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.002 t per person 0.002 t per person 0.0022 t per person 9
1970s 0.0025 t per person 0.002 t per person 0.0031 t per person 10
1980s 0.0039 t per person 0.0026 t per person 0.0058 t per person 10
1990s 0.0057 t per person 0.0035 t per person 0.008 t per person 10
2000s 0.0104 t per person 0.0071 t per person 0.0139 t per person 10
2010s 0.0168 t per person 0.0147 t per person 0.0202 t per person 10
2020s 0.018 t per person 0.0173 t per person 0.0193 t per person 5

Countries ranked near Morocco

  1. 57 Croatia 0.0202 t per person compare
  2. 58 Japan 0.0199 t per person compare
  3. 59 China 0.0195 t per person compare
  4. 61 Bulgaria 0.0185 t per person compare
  5. 62 Germany 0.0184 t per person compare
  6. 63 Libya 0.0178 t per person compare

See the full ranking of 169 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is meat, poultry — production, per capita in Morocco?
Meat, poultry — production, per capita in Morocco was 0.0193 t per person in 2024, according to Statizoid (derived).
What is the highest meat, poultry — production, per capita recorded in Morocco?
The highest recorded value was 0.0202 t per person in 2019.
What is the lowest meat, poultry — production, per capita recorded in Morocco?
The lowest recorded value was 0.002 t per person in 1969.
How does Morocco rank for meat, poultry — production, per capita?
Morocco ranks 60th out of 168 countries with data for 2024.
Is meat, poultry — production, per capita rising or falling in Morocco?
Over the last ten years it is up 23.6%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Statizoid (derived), published as part of Meat, Poultry — Production, per capita. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production, per capita in Morocco. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production-per-capita/morocco/

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How this figure is calculated

Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat, Poultry — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat, Poultry — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,848 data points, 1961–2024
Last refreshed

Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.