Meat, Poultry — Producing Animals/Slaughtered in Dominican Republic

Dominican Republic: Meat, Poultry — Producing Animals/Slaughtered was 258,192 1000 An in 2024. ◆ Volatile

Latest (2024)
258,192 1000 An
Change on year
up 7.7%
World rank
49th
of 207 countries
All-time high
258,192 1000 An
in 2024
All-time low
19,000 1000 An
in 1961
Years of data
64
1961–2024

Meat, Poultry — Producing Animals/Slaughtered in Dominican Republic, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, meat, poultry — producing animals/slaughtered in Dominican Republic stood at 258,192 1000 An. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 7.7% on the previous year and up 37.3% over ten years.

Over the whole period, meat, poultry — producing animals/slaughtered in Dominican Republic peaked at 258,192 1000 An in 2024 and was at its lowest, 19,000 1000 An, in 1961.

Dominican Republic ranks 49th of 207 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,000 1000 An 19,000 1000 An 27,000 1000 An 9
1970s 36,380 1000 An 28,000 1000 An 53,600 1000 An 10
1980s 78,824 1000 An 60,718 1000 An 95,400 1000 An 10
1990s 120,345 1000 An 89,708 1000 An 152,000 1000 An 10
2000s 207,050 1000 An 130,000 1000 An 257,500 1000 An 10
2010s 195,788 1000 An 161,108 1000 An 237,000 1000 An 10
2020s 225,118 1000 An 191,527 1000 An 258,192 1000 An 5

Countries ranked near Dominican Republic

  1. 46 Chile 295,711 1000 An compare
  2. 47 Ecuador 265,707 1000 An compare
  3. 48 Yugoslav SFR 260,980 1000 An compare
  4. 50 Jordan 251,523 1000 An compare
  5. 51 Belgium-Luxembourg 249,770 1000 An compare
  6. 52 Portugal 239,836 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is meat, poultry — producing animals/slaughtered in Dominican Republic?
Meat, poultry — producing animals/slaughtered in Dominican Republic was 258,192 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — producing animals/slaughtered recorded in Dominican Republic?
The highest recorded value was 258,192 1000 An in 2024.
What is the lowest meat, poultry — producing animals/slaughtered recorded in Dominican Republic?
The lowest recorded value was 19,000 1000 An in 1961.
How does Dominican Republic rank for meat, poultry — producing animals/slaughtered?
Dominican Republic ranks 49th out of 207 countries with data for 2024.
Is meat, poultry — producing animals/slaughtered rising or falling in Dominican Republic?
Over the last ten years it is up 37.3%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.