Dominican Republic vs Ecuador: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Dominican Republic
- Ecuador
How they compare
Ecuador currently reports 265,707 1000 An against 258,192 1000 An in Dominican Republic, a difference of 7,515 1000 An.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.
Dominican Republic ranks 45th and Ecuador ranks 43rd of 191 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 5 and Ecuador in 2.
Head to head by decade
| Decade | Dominican Republic | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,000 1000 An | 5,156 1000 An | 17,844 1000 An | Dominican Republic |
| 1970s | 36,380 1000 An | 11,918 1000 An | 24,462 1000 An | Dominican Republic |
| 1980s | 78,824 1000 An | 33,779 1000 An | 45,045 1000 An | Dominican Republic |
| 1990s | 120,345 1000 An | 87,497 1000 An | 32,849 1000 An | Dominican Republic |
| 2000s | 207,050 1000 An | 119,970 1000 An | 87,080 1000 An | Dominican Republic |
| 2010s | 195,788 1000 An | 219,782 1000 An | 23,994 1000 An | Ecuador |
| 2020s | 225,118 1000 An | 246,960 1000 An | 21,842 1000 An | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Dominican Republic or Ecuador?
- Ecuador, at 265,707 1000 An against 258,192 1000 An in Dominican Republic as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Dominican Republic and Ecuador?
- 7,515 1000 An, with Ecuador ahead.
- How many years of comparable data are there for Dominican Republic and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Ecuador rank globally for meat, poultry — producing animals/slaughtered?
- Dominican Republic ranks 45th and Ecuador ranks 43rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.