Meat, Poultry — Producing Animals/Slaughtered in Chad

Chad: Meat, Poultry — Producing Animals/Slaughtered was 8,020 1000 An in 2024. ▲ Rising

Latest (2024)
8,020 1000 An
Change on year
up 0.3%
World rank
155th
of 207 countries
All-time high
8,020 1000 An
in 2024
All-time low
2,000 1000 An
in 1961
Years of data
64
1961–2024

Meat, Poultry — Producing Animals/Slaughtered in Chad, 1961–2024

2.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for meat, poultry — producing animals/slaughtered in Chad is 8,020 1000 An, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.3% on the previous year and up 1.5% over ten years.

Over the whole period, meat, poultry — producing animals/slaughtered in Chad peaked at 8,020 1000 An in 2024 and was at its lowest, 2,000 1000 An, in 1961.

That places Chad 155th out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,198 1000 An 2,000 1000 An 2,650 1000 An 9
1970s 3,395 1000 An 2,800 1000 An 4,200 1000 An 10
1980s 4,575 1000 An 4,300 1000 An 5,050 1000 An 10
1990s 5,970 1000 An 5,400 1000 An 6,650 1000 An 10
2000s 6,994 1000 An 6,650 1000 An 7,440 1000 An 10
2010s 7,693 1000 An 7,500 1000 An 7,900 1000 An 10
2020s 7,971 1000 An 7,880 1000 An 8,020 1000 An 5

Countries ranked near Chad

  1. 152 Barbados 9,157 1000 An compare
  2. 153 Guinea 9,052 1000 An compare
  3. 154 Oman 8,675 1000 An compare
  4. 156 Papua New Guinea 7,576 1000 An compare
  5. 157 Congo 6,841 1000 An compare
  6. 158 Mauritania 6,170 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is meat, poultry — producing animals/slaughtered in Chad?
Meat, poultry — producing animals/slaughtered in Chad was 8,020 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — producing animals/slaughtered recorded in Chad?
The highest recorded value was 8,020 1000 An in 2024.
What is the lowest meat, poultry — producing animals/slaughtered recorded in Chad?
The lowest recorded value was 2,000 1000 An in 1961.
How does Chad rank for meat, poultry — producing animals/slaughtered?
Chad ranks 155th out of 207 countries with data for 2024.
Is meat, poultry — producing animals/slaughtered rising or falling in Chad?
Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.