Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Belize

Belize: Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered was 50 1000 An in 2024. ◆ Volatile

Latest (2024)
50 1000 An
Change on year
up 4.2%
World rank
55th
of 73 countries
All-time high
62 1000 An
in 2022
All-time low
7 1000 An
in 2012
Years of data
64
1961–2024

Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Belize, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for meat of turkeys, fresh or chilled — producing animals/slaughtered in Belize is 50 1000 An, measured in 2024.

That represents a change of up 4.2% on the previous year and up 31.6% over ten years.

Over the whole period, meat of turkeys, fresh or chilled — producing animals/slaughtered in Belize peaked at 62 1000 An in 2022 and was at its lowest, 7 1000 An, in 2012.

That places Belize 55th out of 73 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Belize, year by year

Annual values for Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Belize, 1961 to 2024.
Year 1000 An Change
1961 8 1000 An
1962 8 1000 An +0.0%
1963 8 1000 An +0.0%
1964 9 1000 An +12.5%
1965 10 1000 An +11.1%
1966 10 1000 An +0.0%
1967 10 1000 An +0.0%
1968 10 1000 An +0.0%
1969 10 1000 An +0.0%
1970 10 1000 An +0.0%
1971 11 1000 An +10.0%
1972 11 1000 An +0.0%
1973 11 1000 An +0.0%
1974 11 1000 An +0.0%
1975 11 1000 An +0.0%
1976 12 1000 An +9.1%
1977 12 1000 An +0.0%
1978 12 1000 An +0.0%
1979 12 1000 An +0.0%
1980 13 1000 An +8.3%
1981 13 1000 An +0.0%
1982 13 1000 An +0.0%
1983 13 1000 An +0.0%
1984 13 1000 An +0.0%
1985 13 1000 An +0.0%
1986 13 1000 An +0.0%
1987 13 1000 An +0.0%
1988 13 1000 An +0.0%
1989 13 1000 An +0.0%
1990 13 1000 An +0.0%
1991 13 1000 An +0.0%
1992 21 1000 An +61.5%
1993 11 1000 An -47.6%
1994 22 1000 An +100.0%
1995 13 1000 An -40.9%
1996 16 1000 An +23.1%
1997 13 1000 An -18.8%
1998 15 1000 An +15.4%
1999 21 1000 An +40.0%
2000 20 1000 An -4.8%
2001 28 1000 An +40.0%
2002 32 1000 An +14.3%
2003 27 1000 An -15.6%
2004 25 1000 An -7.4%
2005 23 1000 An -8.0%
2006 29 1000 An +26.1%
2007 24 1000 An -17.2%
2008 29 1000 An +20.8%
2009 41 1000 An +41.4%
2010 25 1000 An -39.0%
2011 24 1000 An -4.0%
2012 7 1000 An -70.8%
2013 44 1000 An +528.6%
2014 38 1000 An -13.6%
2015 10 1000 An -73.7%
2016 32 1000 An +220.0%
2017 50 1000 An +56.2%
2018 36 1000 An -28.0%
2019 45 1000 An +25.0%
2020 40 1000 An -11.1%
2021 46 1000 An +15.0%
2022 62 1000 An +34.8%
2023 48 1000 An -22.6%
2024 50 1000 An +4.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9.22 1000 An 8 1000 An 10 1000 An 9
1970s 11.3 1000 An 10 1000 An 12 1000 An 10
1980s 13 1000 An 13 1000 An 13 1000 An 10
1990s 15.8 1000 An 11 1000 An 22 1000 An 10
2000s 27.8 1000 An 20 1000 An 41 1000 An 10
2010s 31.1 1000 An 7 1000 An 50 1000 An 10
2020s 49.2 1000 An 40 1000 An 62 1000 An 5

Countries ranked near Belize

  1. 52 Fiji 72 1000 An compare
  2. 53 Bulgaria 70 1000 An compare
  3. 54 Jordan 54 1000 An compare
  4. 56 Guadeloupe 35 1000 An compare
  5. 56 Iceland 35 1000 An compare
  6. 58 Zimbabwe 32 1000 An compare

See the full ranking of 109 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is meat of turkeys, fresh or chilled — producing animals/slaughtered in Belize?
Meat of turkeys, fresh or chilled — producing animals/slaughtered in Belize was 50 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Belize?
The highest recorded value was 62 1000 An in 2022.
What is the lowest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Belize?
The lowest recorded value was 7 1000 An in 2012.
How does Belize rank for meat of turkeys, fresh or chilled — producing animals/slaughtered?
Belize ranks 55th out of 73 countries with data for 2024.
Is meat of turkeys, fresh or chilled — producing animals/slaughtered rising or falling in Belize?
Over the last ten years it is up 31.6%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-producing-animals-slaughtered/belize/

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About this data

Indicator
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
109 places, 5,686 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.