Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Czechia

Czechia: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth was 8.7 % change on previous year in 2024. ◆ Volatile

Latest (2024)
8.7 % change on previous year
World rank
20th
of 194 countries
All-time high
40 % change on previous year
in 2012
All-time low
-48.57 % change on previous year
in 2000
Years of data
31
1994–2024

Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Czechia, 1994–2024

-40-20020401994200920241994: 0 % change on previous year1995: 9.5 % change on previous year1996: 13 % change on previous year1997: 7.7 % change on previous year1998: 14.3 % change on previous year1999: 9.4 % change on previous year2000: -48.6 % change on previous year2001: -11.1 % change on previous year2002: 0 % change on previous year2003: 0 % change on previous year2004: -6.2 % change on previous year2005: 13.3 % change on previous year2006: 0 % change on previous year2007: -5.9 % change on previous year2008: 0 % change on previous year2009: 0 % change on previous year2010: 0 % change on previous year2011: -6.2 % change on previous year2012: 40 % change on previous year2013: 0 % change on previous year2014: 9.5 % change on previous year2015: 0 % change on previous year2016: 0 % change on previous year2017: 0 % change on previous year2018: 0 % change on previous year2019: 0 % change on previous year2020: 0 % change on previous year2021: 0 % change on previous year2022: 0 % change on previous year2023: 0 % change on previous year2024: 8.7 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Czechia recorded 8.7 % change on previous year for meat of sheep, fresh or chilled — yield/carcass weight, annual growth in 2024.

Compared with earlier readings it is down 8.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Czechia peaked at 40 % change on previous year in 2012 and was at its lowest, -48.57 % change on previous year, in 2000.

That places Czechia 20th out of 194 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Czechia, year by year

Annual values for Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate in Czechia, 1994 to 2024.
Year % change on previous year Change
1994 0 % change on previous year
1995 9.52 % change on previous year
1996 13.04 % change on previous year +37.0%
1997 7.69 % change on previous year -41.0%
1998 14.29 % change on previous year +85.7%
1999 9.38 % change on previous year -34.4%
2000 -48.57 % change on previous year -618.1%
2001 -11.11 % change on previous year -77.1%
2002 0 % change on previous year -100.0%
2003 0 % change on previous year
2004 -6.25 % change on previous year
2005 13.33 % change on previous year -313.3%
2006 0 % change on previous year -100.0%
2007 -5.88 % change on previous year
2008 0 % change on previous year -100.0%
2009 0 % change on previous year
2010 0 % change on previous year
2011 -6.25 % change on previous year
2012 40 % change on previous year -740.0%
2013 0 % change on previous year -100.0%
2014 9.52 % change on previous year
2015 0 % change on previous year -100.0%
2016 0 % change on previous year
2017 0 % change on previous year
2018 0 % change on previous year
2019 0 % change on previous year
2020 0 % change on previous year
2021 0 % change on previous year
2022 0 % change on previous year
2023 0 % change on previous year
2024 8.7 % change on previous year

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Czechia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +740.0% -6.25 % change on previous year 40 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1990s 8.99 % change on previous year 0 % change on previous year 14.29 % change on previous year 6
2000s -5.85 % change on previous year -48.57 % change on previous year 13.33 % change on previous year 10
2010s 4.33 % change on previous year -6.25 % change on previous year 40 % change on previous year 10
2020s 1.74 % change on previous year 0 % change on previous year 8.7 % change on previous year 5

Countries ranked near Czechia

  1. 17 Mauritius 9.09 % change on previous year compare
  2. 17 Yemen 9.09 % change on previous year compare
  3. 17 Bolivia (Plurinational State of) 9.09 % change on previous year compare
  4. 21 Bulgaria 8.33 % change on previous year compare
  5. 21 Portugal 8.33 % change on previous year compare
  6. 23 Albania 7.14 % change on previous year compare
  7. 23 New Caledonia 7.14 % change on previous year compare
  8. 23 Senegal 7.14 % change on previous year compare

See the full ranking of 224 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Czechia?
Meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Czechia was 8.7 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Czechia?
The highest recorded value was 40 % change on previous year in 2012.
What is the lowest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Czechia?
The lowest recorded value was -48.57 % change on previous year in 2000.
How does Czechia rank for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
Czechia ranks 20th out of 194 countries with data for 2024.
Is meat of sheep, fresh or chilled — yield/carcass weight, annual growth rising or falling in Czechia?
Over the last ten years it is down 8.7%. The long-run trend across the full record is volatile.
Where does this Czechia data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Czechia. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/czechia/

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<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/czechia/">Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Czechia</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,627 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.