Meat of sheep, fresh or chilled — Production, annual growth rate in Cabo Verde

Cabo Verde: Meat of sheep, fresh or chilled — Production, annual growth rate was 1.77 % change on previous year in 2024. ◆ Volatile

Latest (2024)
1.77 % change on previous year
Change on year
up 58.6%
World rank
51st
of 194 countries
All-time high
100 % change on previous year
in 1966
All-time low
-33.33 % change on previous year
in 1970
Years of data
63
1962–2024

Meat of sheep, fresh or chilled — Production, annual growth rate in Cabo Verde, 1962–2024

-50050100196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Cabo Verde recorded 1.77 % change on previous year for meat of sheep, fresh or chilled — production, annual growth rate in 2024.

That represents a change of up 58.6% on the previous year and down 8.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production, annual growth rate in Cabo Verde peaked at 100 % change on previous year in 1966 and was at its lowest, -33.33 % change on previous year, in 1970.

That places Cabo Verde 51st out of 194 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Production, annual growth rate in Cabo Verde, year by year

Annual values for Meat of sheep, fresh or chilled — Production, annual growth rate in Cabo Verde, 1962 to 2024.
Year % change on previous year Change
1962 0 % change on previous year
1963 33.33 % change on previous year
1964 0 % change on previous year -100.0%
1965 -25 % change on previous year
1966 100 % change on previous year -500.0%
1967 -16.67 % change on previous year -116.7%
1968 20 % change on previous year -220.0%
1969 0 % change on previous year -100.0%
1970 -33.33 % change on previous year
1971 0 % change on previous year -100.0%
1972 -25 % change on previous year
1973 0 % change on previous year -100.0%
1974 0 % change on previous year
1975 0 % change on previous year
1976 0 % change on previous year
1977 0 % change on previous year
1978 0 % change on previous year
1979 0 % change on previous year
1980 -33.33 % change on previous year
1981 0 % change on previous year -100.0%
1982 -25 % change on previous year
1983 0 % change on previous year -100.0%
1984 0 % change on previous year
1985 66.67 % change on previous year
1986 60 % change on previous year -10.0%
1987 87.5 % change on previous year +45.8%
1988 6.67 % change on previous year -92.4%
1989 18.75 % change on previous year +181.2%
1990 31.58 % change on previous year +68.4%
1991 0 % change on previous year -100.0%
1992 0 % change on previous year
1993 40 % change on previous year
1994 14.29 % change on previous year -64.3%
1995 10 % change on previous year -30.0%
1996 6.82 % change on previous year -31.8%
1997 -10.64 % change on previous year -256.0%
1998 2.38 % change on previous year -122.4%
1999 -11.63 % change on previous year -588.4%
2000 -21.05 % change on previous year +81.1%
2001 0 % change on previous year -100.0%
2002 6.67 % change on previous year
2003 7.5 % change on previous year +12.5%
2004 11.63 % change on previous year +55.0%
2005 13.54 % change on previous year +16.5%
2006 12.29 % change on previous year -9.2%
2007 11.11 % change on previous year -9.6%
2008 11.32 % change on previous year +1.9%
2009 11.23 % change on previous year -0.8%
2010 10.45 % change on previous year -6.9%
2011 -31.45 % change on previous year -400.9%
2012 1.96 % change on previous year -106.2%
2013 0 % change on previous year -100.0%
2014 1.94 % change on previous year
2015 2.66 % change on previous year +36.9%
2016 -0.7718 % change on previous year -129.0%
2017 3.7 % change on previous year -579.9%
2018 0 % change on previous year -100.0%
2019 1.79 % change on previous year
2020 47.37 % change on previous year +2552.6%
2021 1.77 % change on previous year -96.3%
2022 0.5966 % change on previous year -66.4%
2023 1.12 % change on previous year +87.1%
2024 1.77 % change on previous year +58.6%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Production, annual growth rate in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +2552.6% 1.79 % change on previous year 47.37 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.96 % change on previous year -25 % change on previous year 100 % change on previous year 8
1970s -5.83 % change on previous year -33.33 % change on previous year 0 % change on previous year 10
1980s 18.13 % change on previous year -33.33 % change on previous year 87.5 % change on previous year 10
1990s 8.28 % change on previous year -11.63 % change on previous year 40 % change on previous year 10
2000s 6.42 % change on previous year -21.05 % change on previous year 13.54 % change on previous year 10
2010s -0.972 % change on previous year -31.45 % change on previous year 10.45 % change on previous year 10
2020s 10.53 % change on previous year 0.5966 % change on previous year 47.37 % change on previous year 5

Countries ranked near Cabo Verde

  1. 48 Malawi 2.17 % change on previous year compare
  2. 49 Algeria 2.07 % change on previous year compare
  3. 50 Bangladesh 1.98 % change on previous year compare
  4. 52 Armenia 1.76 % change on previous year compare
  5. 53 Niger 1.74 % change on previous year compare
  6. 54 Paraguay 1.73 % change on previous year compare

See the full ranking of 224 places →

More agriculture & rural data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is meat of sheep, fresh or chilled — production, annual growth rate in Cabo Verde?
Meat of sheep, fresh or chilled — production, annual growth rate in Cabo Verde was 1.77 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — production, annual growth rate recorded in Cabo Verde?
The highest recorded value was 100 % change on previous year in 1966.
What is the lowest meat of sheep, fresh or chilled — production, annual growth rate recorded in Cabo Verde?
The lowest recorded value was -33.33 % change on previous year in 1970.
How does Cabo Verde rank for meat of sheep, fresh or chilled — production, annual growth rate?
Cabo Verde ranks 51st out of 194 countries with data for 2024.
Is meat of sheep, fresh or chilled — production, annual growth rate rising or falling in Cabo Verde?
Over the last ten years it is down 8.8%. The long-run trend across the full record is volatile.
Where does this Cabo Verde data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of sheep, fresh or chilled — Production, annual growth rate in Cabo Verde. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production-annual-growth-rate/cabo-verde-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production-annual-growth-rate/cabo-verde-2/">Meat of sheep, fresh or chilled — Production, annual growth rate in Cabo Verde</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.