Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Mexico
Mexico: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per was 0.0258 An per person in 2024. ▼ Falling
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Mexico, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Mexico recorded 0.0258 An per person for meat of sheep, fresh or chilled — producing animals/slaughtered, per in 2024.
The figure is up 0.7% on the previous year and up 5.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered, per in Mexico peaked at 0.0344 An per person in 1961 and was at its lowest, 0.0169 An per person, in 1998.
Mexico ranks 83rd of 160 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Mexico, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0344 An per person | — |
| 1962 | 0.0317 An per person | -7.8% |
| 1963 | 0.0315 An per person | -0.8% |
| 1964 | 0.0316 An per person | +0.3% |
| 1965 | 0.032 An per person | +1.3% |
| 1966 | 0.0298 An per person | -6.8% |
| 1967 | 0.0294 An per person | -1.4% |
| 1968 | 0.0288 An per person | -2.2% |
| 1969 | 0.0299 An per person | +4.1% |
| 1970 | 0.0256 An per person | -14.6% |
| 1971 | 0.0262 An per person | +2.6% |
| 1972 | 0.0239 An per person | -9.0% |
| 1973 | 0.0232 An per person | -2.7% |
| 1974 | 0.0226 An per person | -2.7% |
| 1975 | 0.022 An per person | -2.7% |
| 1976 | 0.0214 An per person | -2.5% |
| 1977 | 0.021 An per person | -2.1% |
| 1978 | 0.0207 An per person | -1.2% |
| 1979 | 0.0206 An per person | -0.6% |
| 1980 | 0.0206 An per person | +0.0% |
| 1981 | 0.0207 An per person | +0.5% |
| 1982 | 0.0208 An per person | +0.5% |
| 1983 | 0.0192 An per person | -7.6% |
| 1984 | 0.0177 An per person | -8.1% |
| 1985 | 0.0209 An per person | +17.9% |
| 1986 | 0.0195 An per person | -6.3% |
| 1987 | 0.0192 An per person | -2.0% |
| 1988 | 0.0185 An per person | -3.2% |
| 1989 | 0.0191 An per person | +2.7% |
| 1990 | 0.0186 An per person | -2.2% |
| 1991 | 0.0207 An per person | +11.3% |
| 1992 | 0.0216 An per person | +4.2% |
| 1993 | 0.0246 An per person | +13.8% |
| 1994 | 0.0248 An per person | +0.8% |
| 1995 | 0.0219 An per person | -11.5% |
| 1996 | 0.0206 An per person | -6.1% |
| 1997 | 0.0191 An per person | -6.9% |
| 1998 | 0.0169 An per person | -11.4% |
| 1999 | 0.0173 An per person | +2.3% |
| 2000 | 0.0182 An per person | +4.7% |
| 2001 | 0.0196 An per person | +8.0% |
| 2002 | 0.0197 An per person | +0.3% |
| 2003 | 0.0211 An per person | +7.3% |
| 2004 | 0.0216 An per person | +2.6% |
| 2005 | 0.0218 An per person | +0.8% |
| 2006 | 0.0223 An per person | +2.1% |
| 2007 | 0.0229 An per person | +2.7% |
| 2008 | 0.0237 An per person | +3.4% |
| 2009 | 0.0243 An per person | +2.7% |
| 2010 | 0.0244 An per person | +0.5% |
| 2011 | 0.025 An per person | +2.3% |
| 2012 | 0.0251 An per person | +0.2% |
| 2013 | 0.0246 An per person | -1.7% |
| 2014 | 0.0244 An per person | -0.8% |
| 2015 | 0.0246 An per person | +0.6% |
| 2016 | 0.0247 An per person | +0.2% |
| 2017 | 0.0245 An per person | -0.5% |
| 2018 | 0.0247 An per person | +0.9% |
| 2019 | 0.0248 An per person | +0.1% |
| 2020 | 0.025 An per person | +0.9% |
| 2021 | 0.0251 An per person | +0.5% |
| 2022 | 0.0254 An per person | +1.1% |
| 2023 | 0.0256 An per person | +0.7% |
| 2024 | 0.0258 An per person | +0.7% |
Mexico compared with similar countries
- Mexico's 0.0258 An per person is below the median for upper middle income countries, which is 0.0275 An per person, 94% of the median. (47 countries reporting)
- Mexico's 0.0258 An per person is above the median for Latin America & Caribbean, which is 0.016 An per person, 1.6× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.031 An per person | 0.0288 An per person | 0.0344 An per person | 9 |
| 1970s | 0.0227 An per person | 0.0206 An per person | 0.0262 An per person | 10 |
| 1980s | 0.0196 An per person | 0.0177 An per person | 0.0209 An per person | 10 |
| 1990s | 0.0206 An per person | 0.0169 An per person | 0.0248 An per person | 10 |
| 2000s | 0.0215 An per person | 0.0182 An per person | 0.0243 An per person | 10 |
| 2010s | 0.0247 An per person | 0.0244 An per person | 0.0251 An per person | 10 |
| 2020s | 0.0254 An per person | 0.025 An per person | 0.0258 An per person | 5 |
Countries ranked near Mexico
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered, per in Mexico?
- Meat of sheep, fresh or chilled — producing animals/slaughtered, per in Mexico was 0.0258 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Mexico?
- The highest recorded value was 0.0344 An per person in 1961.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Mexico?
- The lowest recorded value was 0.0169 An per person in 1998.
- How does Mexico rank for meat of sheep, fresh or chilled — producing animals/slaughtered, per?
- Mexico ranks 83rd out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered, per rising or falling in Mexico?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is falling.
- Where does this Mexico data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.