Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Ecuador
Ecuador: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per was 0.0226 An per person in 2024. ▼ Falling
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Ecuador, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Ecuador recorded 0.0226 An per person for meat of sheep, fresh or chilled — producing animals/slaughtered, per in 2024.
Compared with earlier readings it is down 19.9% on the previous year and down 11.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered, per in Ecuador peaked at 0.0889 An per person in 1961 and was at its lowest, 0.0192 An per person, in 2017.
That places Ecuador 90th out of 160 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Ecuador, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0889 An per person | — |
| 1962 | 0.0875 An per person | -1.7% |
| 1963 | 0.086 An per person | -1.7% |
| 1964 | 0.0845 An per person | -1.7% |
| 1965 | 0.083 An per person | -1.8% |
| 1966 | 0.0805 An per person | -2.9% |
| 1967 | 0.0799 An per person | -0.7% |
| 1968 | 0.0793 An per person | -0.8% |
| 1969 | 0.0778 An per person | -1.9% |
| 1970 | 0.0764 An per person | -1.9% |
| 1971 | 0.0756 An per person | -1.0% |
| 1972 | 0.0749 An per person | -1.0% |
| 1973 | 0.0729 An per person | -2.6% |
| 1974 | 0.0723 An per person | -0.9% |
| 1975 | 0.0721 An per person | -0.3% |
| 1976 | 0.0721 An per person | -0.0% |
| 1977 | 0.0356 An per person | -50.6% |
| 1978 | 0.0349 An per person | -2.0% |
| 1979 | 0.0352 An per person | +0.9% |
| 1980 | 0.0343 An per person | -2.7% |
| 1981 | 0.0376 An per person | +9.5% |
| 1982 | 0.0358 An per person | -4.6% |
| 1983 | 0.0364 An per person | +1.6% |
| 1984 | 0.0315 An per person | -13.4% |
| 1985 | 0.0313 An per person | -0.6% |
| 1986 | 0.0262 An per person | -16.4% |
| 1987 | 0.0225 An per person | -14.1% |
| 1988 | 0.0203 An per person | -9.9% |
| 1989 | 0.0215 An per person | +5.9% |
| 1990 | 0.0224 An per person | +4.2% |
| 1991 | 0.0218 An per person | -2.7% |
| 1992 | 0.0215 An per person | -1.4% |
| 1993 | 0.028 An per person | +30.4% |
| 1994 | 0.0293 An per person | +4.6% |
| 1995 | 0.0356 An per person | +21.8% |
| 1996 | 0.035 An per person | -1.9% |
| 1997 | 0.0357 An per person | +2.2% |
| 1998 | 0.0612 An per person | +71.3% |
| 1999 | 0.0481 An per person | -21.4% |
| 2000 | 0.0512 An per person | +6.5% |
| 2001 | 0.0573 An per person | +11.9% |
| 2002 | 0.0571 An per person | -0.4% |
| 2003 | 0.0748 An per person | +31.0% |
| 2004 | 0.0588 An per person | -21.4% |
| 2005 | 0.0469 An per person | -20.1% |
| 2006 | 0.044 An per person | -6.2% |
| 2007 | 0.0419 An per person | -4.9% |
| 2008 | 0.0412 An per person | -1.7% |
| 2009 | 0.0405 An per person | -1.7% |
| 2010 | 0.0265 An per person | -34.4% |
| 2011 | 0.0261 An per person | -1.6% |
| 2012 | 0.0257 An per person | -1.6% |
| 2013 | 0.0259 An per person | +1.0% |
| 2014 | 0.0254 An per person | -1.9% |
| 2015 | 0.0224 An per person | -11.8% |
| 2016 | 0.0226 An per person | +0.6% |
| 2017 | 0.0192 An per person | -15.0% |
| 2018 | 0.0199 An per person | +4.0% |
| 2019 | 0.0246 An per person | +23.2% |
| 2020 | 0.0255 An per person | +3.8% |
| 2021 | 0.0264 An per person | +3.5% |
| 2022 | 0.0277 An per person | +4.9% |
| 2023 | 0.0283 An per person | +2.2% |
| 2024 | 0.0226 An per person | -19.9% |
Ecuador compared with similar countries
- Ecuador's 0.0226 An per person is below the median for upper middle income countries, which is 0.0275 An per person, 82% of the median. (47 countries reporting)
- Ecuador's 0.0226 An per person is above the median for Latin America & Caribbean, which is 0.016 An per person, 1.4× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +71.3% | 0.0357 An per person | 0.0612 An per person |
| 1977 | -50.6% | 0.0721 An per person | 0.0356 An per person |
| 2003 | +31.0% | 0.0571 An per person | 0.0748 An per person |
| 2010 | -34.4% | 0.0405 An per person | 0.0265 An per person |
| 1993 | +30.4% | 0.0215 An per person | 0.028 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.083 An per person | 0.0778 An per person | 0.0889 An per person | 9 |
| 1970s | 0.0622 An per person | 0.0349 An per person | 0.0764 An per person | 10 |
| 1980s | 0.0297 An per person | 0.0203 An per person | 0.0376 An per person | 10 |
| 1990s | 0.0339 An per person | 0.0215 An per person | 0.0612 An per person | 10 |
| 2000s | 0.0514 An per person | 0.0405 An per person | 0.0748 An per person | 10 |
| 2010s | 0.0238 An per person | 0.0192 An per person | 0.0265 An per person | 10 |
| 2020s | 0.0261 An per person | 0.0226 An per person | 0.0283 An per person | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered, per in Ecuador?
- Meat of sheep, fresh or chilled — producing animals/slaughtered, per in Ecuador was 0.0226 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Ecuador?
- The highest recorded value was 0.0889 An per person in 1961.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Ecuador?
- The lowest recorded value was 0.0192 An per person in 2017.
- How does Ecuador rank for meat of sheep, fresh or chilled — producing animals/slaughtered, per?
- Ecuador ranks 90th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered, per rising or falling in Ecuador?
- Over the last ten years it is down 11.0%. The long-run trend across the full record is falling.
- Where does this Ecuador data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.