Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Bahamas
Bahamas: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per was 0.0054 An per person in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Bahamas, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
The most recent figure for meat of sheep, fresh or chilled — producing animals/slaughtered, per in Bahamas is 0.0054 An per person, measured in 2024.
Compared with earlier readings it is up 0.2% on the previous year and up 1.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered, per in Bahamas peaked at 0.0532 An per person in 1961 and was at its lowest, 0.0044 An per person, in 1999.
That places Bahamas 131st out of 160 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Bahamas, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0532 An per person | — |
| 1962 | 0.0514 An per person | -3.4% |
| 1963 | 0.0496 An per person | -3.4% |
| 1964 | 0.0488 An per person | -1.7% |
| 1965 | 0.046 An per person | -5.7% |
| 1966 | 0.0446 An per person | -3.1% |
| 1967 | 0.0431 An per person | -3.2% |
| 1968 | 0.0382 An per person | -11.4% |
| 1969 | 0.0326 An per person | -14.7% |
| 1970 | 0.0314 An per person | -3.8% |
| 1971 | 0.0278 An per person | -11.4% |
| 1972 | 0.0255 An per person | -8.2% |
| 1973 | 0.0224 An per person | -12.1% |
| 1974 | 0.0205 An per person | -8.7% |
| 1975 | 0.0186 An per person | -9.2% |
| 1976 | 0.0168 An per person | -9.7% |
| 1977 | 0.0155 An per person | -7.6% |
| 1978 | 0.0134 An per person | -13.6% |
| 1979 | 0.0127 An per person | -5.2% |
| 1980 | 0.0125 An per person | -1.8% |
| 1981 | 0.0114 An per person | -8.5% |
| 1982 | 0.0104 An per person | -8.9% |
| 1983 | 0.0094 An per person | -9.5% |
| 1984 | 0.0084 An per person | -10.2% |
| 1985 | 0.0079 An per person | -6.4% |
| 1986 | 0.0078 An per person | -1.7% |
| 1987 | 0.0073 An per person | -6.6% |
| 1988 | 0.0071 An per person | -1.7% |
| 1989 | 0.007 An per person | -1.7% |
| 1990 | 0.0067 An per person | -4.3% |
| 1991 | 0.0062 An per person | -7.0% |
| 1992 | 0.0059 An per person | -4.6% |
| 1993 | 0.0058 An per person | -3.0% |
| 1994 | 0.0055 An per person | -5.4% |
| 1995 | 0.0056 An per person | +3.3% |
| 1996 | 0.0052 An per person | -7.4% |
| 1997 | 0.0051 An per person | -1.5% |
| 1998 | 0.0049 An per person | -4.5% |
| 1999 | 0.0044 An per person | -10.9% |
| 2000 | 0.0049 An per person | +12.8% |
| 2001 | 0.0049 An per person | -1.2% |
| 2002 | 0.0055 An per person | +13.1% |
| 2003 | 0.0058 An per person | +5.3% |
| 2004 | 0.0059 An per person | +1.3% |
| 2005 | 0.0058 An per person | -1.2% |
| 2006 | 0.0049 An per person | -16.1% |
| 2007 | 0.0057 An per person | +16.0% |
| 2008 | 0.0056 An per person | -1.3% |
| 2009 | 0.0055 An per person | -1.3% |
| 2010 | 0.0054 An per person | -1.3% |
| 2011 | 0.0054 An per person | -1.1% |
| 2012 | 0.0054 An per person | +0.2% |
| 2013 | 0.0054 An per person | -0.0% |
| 2014 | 0.0053 An per person | -0.7% |
| 2015 | 0.0054 An per person | +0.1% |
| 2016 | 0.0053 An per person | -0.5% |
| 2017 | 0.0053 An per person | -0.4% |
| 2018 | 0.0053 An per person | -0.1% |
| 2019 | 0.0053 An per person | +0.2% |
| 2020 | 0.0053 An per person | +0.3% |
| 2021 | 0.0054 An per person | +0.7% |
| 2022 | 0.0054 An per person | +0.5% |
| 2023 | 0.0054 An per person | +0.2% |
| 2024 | 0.0054 An per person | +0.2% |
Bahamas compared with similar countries
- Bahamas's 0.0054 An per person is below the median for high income countries, which is 0.0235 An per person, 23% of the median. (54 countries reporting)
- Bahamas's 0.0054 An per person is below the median for Latin America & Caribbean, which is 0.016 An per person, 34% of the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0453 An per person | 0.0326 An per person | 0.0532 An per person | 9 |
| 1970s | 0.0204 An per person | 0.0127 An per person | 0.0314 An per person | 10 |
| 1980s | 0.0089 An per person | 0.007 An per person | 0.0125 An per person | 10 |
| 1990s | 0.0055 An per person | 0.0044 An per person | 0.0067 An per person | 10 |
| 2000s | 0.0054 An per person | 0.0049 An per person | 0.0059 An per person | 10 |
| 2010s | 0.0054 An per person | 0.0053 An per person | 0.0054 An per person | 10 |
| 2020s | 0.0054 An per person | 0.0053 An per person | 0.0054 An per person | 5 |
Countries ranked near Bahamas
More agriculture & rural data for Bahamas
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1867 units per person (2025)
- Share of GDP from agriculture 0.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered, per in Bahamas?
- Meat of sheep, fresh or chilled — producing animals/slaughtered, per in Bahamas was 0.0054 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Bahamas?
- The highest recorded value was 0.0532 An per person in 1961.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Bahamas?
- The lowest recorded value was 0.0044 An per person in 1999.
- How does Bahamas rank for meat of sheep, fresh or chilled — producing animals/slaughtered, per?
- Bahamas ranks 131st out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered, per rising or falling in Bahamas?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is volatile.
- Where does this Bahamas data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.