Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Zimbabwe
Zimbabwe: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per was 0.0059 An per person in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Zimbabwe, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Zimbabwe recorded 0.0059 An per person for meat of sheep, fresh or chilled — producing animals/slaughtered, per in 2024.
Compared with earlier readings it is up 43.0% on the previous year and up 200.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered, per in Zimbabwe peaked at 0.0233 An per person in 1970 and was at its lowest, 0.0019 An per person, in 2011.
Zimbabwe ranks 129th of 160 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Zimbabwe, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0138 An per person | — |
| 1962 | 0.0148 An per person | +7.7% |
| 1963 | 0.0149 An per person | +0.7% |
| 1964 | 0.0147 An per person | -1.4% |
| 1965 | 0.0147 An per person | -0.0% |
| 1966 | 0.0162 An per person | +10.2% |
| 1967 | 0.018 An per person | +10.8% |
| 1968 | 0.02 An per person | +11.3% |
| 1969 | 0.0224 An per person | +12.2% |
| 1970 | 0.0233 An per person | +4.0% |
| 1971 | 0.0225 An per person | -3.4% |
| 1972 | 0.0196 An per person | -13.0% |
| 1973 | 0.0198 An per person | +0.9% |
| 1974 | 0.0144 An per person | -27.2% |
| 1975 | 0.0123 An per person | -14.7% |
| 1976 | 0.0109 An per person | -11.0% |
| 1977 | 0.0104 An per person | -5.1% |
| 1978 | 0.0094 An per person | -9.4% |
| 1979 | 0.0081 An per person | -13.3% |
| 1980 | 0.007 An per person | -13.4% |
| 1981 | 0.0055 An per person | -21.8% |
| 1982 | 0.0055 An per person | -0.8% |
| 1983 | 0.0054 An per person | -1.5% |
| 1984 | 0.0064 An per person | +19.1% |
| 1985 | 0.0047 An per person | -27.1% |
| 1986 | 0.0045 An per person | -3.5% |
| 1987 | 0.0055 An per person | +22.8% |
| 1988 | 0.0043 An per person | -23.1% |
| 1989 | 0.0046 An per person | +9.0% |
| 1990 | 0.0041 An per person | -12.0% |
| 1991 | 0.0038 An per person | -8.0% |
| 1992 | 0.0036 An per person | -4.3% |
| 1993 | 0.0031 An per person | -12.5% |
| 1994 | 0.0032 An per person | +2.8% |
| 1995 | 0.0032 An per person | -2.3% |
| 1996 | 0.0032 An per person | +0.6% |
| 1997 | 0.0028 An per person | -12.6% |
| 1998 | 0.003 An per person | +8.6% |
| 1999 | 0.0037 An per person | +23.7% |
| 2000 | 0.004 An per person | +8.1% |
| 2001 | 0.0035 An per person | -13.1% |
| 2002 | 0.0037 An per person | +6.1% |
| 2003 | 0.0032 An per person | -14.4% |
| 2004 | 0.003 An per person | -6.2% |
| 2005 | 0.0029 An per person | -3.6% |
| 2006 | 0.0028 An per person | -4.4% |
| 2007 | 0.0026 An per person | -6.1% |
| 2008 | 0.0025 An per person | -2.4% |
| 2009 | 0.0021 An per person | -15.7% |
| 2010 | 0.0019 An per person | -10.0% |
| 2011 | 0.0019 An per person | -2.5% |
| 2012 | 0.0019 An per person | +3.8% |
| 2013 | 0.0019 An per person | -0.7% |
| 2014 | 0.002 An per person | +2.3% |
| 2015 | 0.0028 An per person | +40.5% |
| 2016 | 0.003 An per person | +6.8% |
| 2017 | 0.0033 An per person | +11.8% |
| 2018 | 0.0026 An per person | -22.0% |
| 2019 | 0.0034 An per person | +31.6% |
| 2020 | 0.0034 An per person | -0.2% |
| 2021 | 0.0033 An per person | -3.5% |
| 2022 | 0.0032 An per person | -1.0% |
| 2023 | 0.0041 An per person | +28.0% |
| 2024 | 0.0059 An per person | +43.0% |
Zimbabwe compared with similar countries
- Zimbabwe's 0.0059 An per person is below the median for lower middle income countries, which is 0.0368 An per person, 16% of the median. (37 countries reporting)
- Zimbabwe's 0.0059 An per person is below the median for Sub-Saharan Africa, which is 0.0258 An per person, 23% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0166 An per person | 0.0138 An per person | 0.0224 An per person | 9 |
| 1970s | 0.0151 An per person | 0.0081 An per person | 0.0233 An per person | 10 |
| 1980s | 0.0053 An per person | 0.0043 An per person | 0.007 An per person | 10 |
| 1990s | 0.0034 An per person | 0.0028 An per person | 0.0041 An per person | 10 |
| 2000s | 0.003 An per person | 0.0021 An per person | 0.004 An per person | 10 |
| 2010s | 0.0025 An per person | 0.0019 An per person | 0.0034 An per person | 10 |
| 2020s | 0.004 An per person | 0.0032 An per person | 0.0059 An per person | 5 |
Countries ranked near Zimbabwe
- 126 Dominican Republic 0.0066 An per person compare
- 127 Belgium 0.0061 An per person compare
- 128 Bangladesh 0.0061 An per person compare
- 130 Slovakia 0.0055 An per person compare
- 131 Bahamas 0.0054 An per person compare
- 132 Equatorial Guinea 0.0052 An per person compare
More agriculture & rural data for Zimbabwe
- Agriculture, forestry, and fishing, value added (current US$), annual 34.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0947 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 286.19 current US$ per person (2025)
- Rural population, annual growth rate 0.8815 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.595 units per person (2025)
- Share of GDP from agriculture 9.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.5% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 0.3% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered, per in Zimbabwe?
- Meat of sheep, fresh or chilled — producing animals/slaughtered, per in Zimbabwe was 0.0059 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Zimbabwe?
- The highest recorded value was 0.0233 An per person in 1970.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Zimbabwe?
- The lowest recorded value was 0.0019 An per person in 2011.
- How does Zimbabwe rank for meat of sheep, fresh or chilled — producing animals/slaughtered, per?
- Zimbabwe ranks 129th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered, per rising or falling in Zimbabwe?
- Over the last ten years it is up 200.4%. The long-run trend across the full record is volatile.
- Where does this Zimbabwe data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.