Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Thailand

Thailand: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 433 1000 USD in 2024. ◆ Volatile

Latest (2024)
433 1000 USD
Change on year
up 5.1%
World rank
107th
of 125 countries
All-time high
1,026 1000 USD
in 1992
All-time low
55 1000 USD
in 2018
Years of data
34
1991–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Thailand, 1991–2024

02004006008001.0k1991200720241991: 928 1000 USD1992: 1.0k 1000 USD1993: 687 1000 USD1994: 472 1000 USD1995: 392 1000 USD1996: 215 1000 USD1997: 103 1000 USD1998: 72 1000 USD1999: 103 1000 USD2000: 110 1000 USD2001: 126 1000 USD2002: 141 1000 USD2003: 160 1000 USD2004: 171 1000 USD2005: 126 1000 USD2006: 165 1000 USD2007: 138 1000 USD2008: 351 1000 USD2009: 288 1000 USD2010: 197 1000 USD2011: 132 1000 USD2012: 303 1000 USD2013: 663 1000 USD2014: 280 1000 USD2015: 334 1000 USD2016: 354 1000 USD2017: 392 1000 USD2018: 55 1000 USD2019: 105 1000 USD2020: 310 1000 USD2021: 245 1000 USD2022: 358 1000 USD2023: 412 1000 USD2024: 433 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Thailand is 433 1000 USD, measured in 2024.

The figure is up 5.1% on the previous year and up 54.6% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Thailand peaked at 1,026 1000 USD in 1992 and was at its lowest, 55 1000 USD, in 2018.

That places Thailand 107th out of 125 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Thailand, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Thailand, 1991 to 2024.
Year 1000 USD Change
1991 928 1000 USD
1992 1,026 1000 USD +10.6%
1993 687 1000 USD -33.0%
1994 472 1000 USD -31.3%
1995 392 1000 USD -16.9%
1996 215 1000 USD -45.2%
1997 103 1000 USD -52.1%
1998 72 1000 USD -30.1%
1999 103 1000 USD +43.1%
2000 110 1000 USD +6.8%
2001 126 1000 USD +14.5%
2002 141 1000 USD +11.9%
2003 160 1000 USD +13.5%
2004 171 1000 USD +6.9%
2005 126 1000 USD -26.3%
2006 165 1000 USD +31.0%
2007 138 1000 USD -16.4%
2008 351 1000 USD +154.3%
2009 288 1000 USD -17.9%
2010 197 1000 USD -31.6%
2011 132 1000 USD -33.0%
2012 303 1000 USD +129.5%
2013 663 1000 USD +118.8%
2014 280 1000 USD -57.8%
2015 334 1000 USD +19.3%
2016 354 1000 USD +6.0%
2017 392 1000 USD +10.7%
2018 55 1000 USD -86.0%
2019 105 1000 USD +90.9%
2020 310 1000 USD +195.2%
2021 245 1000 USD -21.0%
2022 358 1000 USD +46.1%
2023 412 1000 USD +15.1%
2024 433 1000 USD +5.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 444.22 1000 USD 72 1000 USD 1,026 1000 USD 9
2000s 177.6 1000 USD 110 1000 USD 351 1000 USD 10
2010s 281.5 1000 USD 55 1000 USD 663 1000 USD 10
2020s 351.6 1000 USD 245 1000 USD 433 1000 USD 5

Countries ranked near Thailand

  1. 104 Barbados 743 1000 USD compare
  2. 105 Philippines 699 1000 USD compare
  3. 106 Saint Vincent and the Grenadines 614 1000 USD compare
  4. 108 Malta 365 1000 USD compare
  5. 109 Puerto Rico 360 1000 USD compare
  6. 110 Luxembourg 319 1000 USD compare

See the full ranking of 165 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Thailand?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Thailand was 433 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Thailand?
The highest recorded value was 1,026 1000 USD in 1992.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Thailand?
The lowest recorded value was 55 1000 USD in 2018.
How does Thailand rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Thailand ranks 107th out of 125 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Thailand?
Over the last ten years it is up 54.6%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/thailand/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 5,143 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.